20434 morning sausage strata Recipes

johnsonville mild ground italian sausage, green peppers. coarsely chopped, onion, chopped, eggs, milk, salt, white pepper, ground mustard, bread , cut into 1/2-inch pieces, frozen chopped spinach, thawed and squeezed dry, shredded swiss cheese, shredded cheddar cheese, zucchini , cut into 1/4-inch slices

thick slices french bread (each about 3x5 inches), eggs, dijon mustard, dried basil, salt, half and half, grated sharp cheddar cheese (about 8 oz), green bell pepper , cut into 2 x 1/4-inch strips, tomatoes, halved, smoked sausage (such as kielbasa), cut into 1/2-inch cubes, minced onion, chopped fresh parsley

white bread, crusts removed, cubed, bulk pork sausage, chopped onion, chopped green pepper, chopped pimientos, drained, eggs, milk, worcestershire sauce, ground mustard, salt, pepper, dried oregano

bulk italian sausage, sourdough bread (1 lb), cubed, sliced mushrooms, drained, sliced green onions, eggs, lightly beaten, half-and-half cream, ground mustard, salt, shredded italian cheese blend

sausage (i used jimmy dean), hot sausage (i used jimmy dean), chicken broth, cream of chicken soup, cream of celery soup, yellow onion, finely chopped, frozen southern style hash brown potatoes, milk , to thin

sausage (i use breakfast ), tomato soup, onion, chopped, lemon juice, brown sugar, worcestershire sauce (or soya sauce), mustard, tabasco sauce

sausage or 1 lb italian, green bell pepper, chopped, celery, chopped, onion, chopped, uncooked white rice (not minute rice), condensed chicken noodle soup, condensed cream of mushroom soup, water

sausage (i prefer jimmy dean spicy ), onion, diced, diced potatoes, water, salt, marjoram, pepper, cream-style corn, whole kernel corn, evaporated milk

sausage (hot breakfast ), unsalted butter, wondra flour, whole milk, salt and pepper

two 1/2-lb baguettes, cut into 1/2-inch dice, unsalted butter, extra-virgin olive oil, onion, finely chopped, celery ribs, peeled and cut into 1/2-inch pieces, jalapeno, seeded and minced, sweet italian sausages (about 4), casings removed, smoked baked ham , cut into 1/3-inch pieces, andouille sausage (about 4 oz), finely diced, thyme leaves, kosher salt, freshly ground pepper, gruyere cheese , cut into 1/3-inch pieces, freshly grated parmesan cheese, eggs, lightly beaten, chicken stock, half-and-half or whole milk

bulk pork sausage, sliced mushrooms, sliced green onion, velveeta cheese, cubed, bread cubes (3/4-inch), milk, eggs

mushrooms, shredded cheddar cheese, maple flavored sausage, sourdough bread, cream of mushroom soup, eggs, milk

bulk italian sausage, red bell pepper, coarsely chopped, onion, chopped, eggs, milk, salt, ground pepper, ground mustard, oregano, bread , cut into 1/2-inch pieces, spinach leaves , torn, shredded swiss cheese, shredded cheddar cheese, zucchini, sliced thin, sliced mushrooms

crescent rolls, breakfast sausage, thawed, potatoes, peeled and cubed, milk, butter, garlic, minced, onions, grated, eggs, beaten, butter, heavy cream, salt, pepper, shredded cheddar cheese

favorite pork sausage, fried and crumbled, cream of mushroom soup, eggs, beaten, milk, grated cheese, dry mustard, garlic croutons

bulk sausage, milk, minced onions, crushed crackers, chopped apples, slightly beaten eggs

thick slices french bread, eggs, dijon mustard, dried basil, salt, half and half, grated sharp cheddar cheese , 8 oz, green bell pepper , cut into 2x1/4 inch strip, tomatoes, halved, smoked sausage, cut into 1/2 inch cubes, tablsepoons minced onion, tabelsoons chopped fresh parsley

morning steaks, onion, button mushrooms, tomatoes, green pepper, head garlic (need to roast until soft), submarine sandwich bread (of any kind), swiss cheese (or your fav.), cooking oil