61281 moreton bay basil Recipes

  • Basil-Satsuma Julep
    basil leaves, sugar, satsuma-cello, ice, club soda
    5 ingredients
  • Basil Mojitos
    basil leaves, divided, superfine sugar, divided and
    4 More
    basil leaves, divided, superfine sugar, divided, lime juice, white rum, cold club soda, lime wedges
    6 ingredients
  • Basil Pesto
    basil fresh leaves only, extra virgin olive oil, garlic and
    4 More
    basil fresh leaves only, extra virgin olive oil, garlic, grated parmesan cheese, pine nuts, salt, ground black pepper freshly ground
    5 min, 7 ingredients
  • Moreton Bay Bugs
    green moreton bay bugs (raw ), birds eye chiles and
    7 More
    green moreton bay bugs (raw ), birds eye chiles, garlic cloves, butter, salt, pepper, lime juice, lime zest, parsley
    20 min, 9 ingredients
  • Basil Scallops With Gluten Free Pasta
    gluten-free pasta (fettuccine or spaghetti recommended) and
    10 More
    gluten-free pasta (fettuccine or spaghetti recommended), bay scallop, fresh ground pepper, olive oil, dijon mustard, fresh basil or 1/4 tsp dried basil, salt, vegetable broth (without tomato, onion and soy), green onion, chopped, cornstarch
    25 min, 11 ingredients
  • Bay Leaf Beet Soup
    red beets, trimmed, extra virgin olive oil and
    13 More
    red beets, trimmed, extra virgin olive oil, red onion, chopped, chopped leek, garlic, chopped, vegetable broth, bay leaves, broken in half, ground cinnamon, salt , or to taste, ground black pepper, dried oregano, dried basil, ground cinnamon, ground cumin, dried tarragon
    1 hour 45 min, 15 ingredients
  • Bay Scallops Ceviche
    fresh bay scallop, cut into quarters, limes , juice of and
    9 More
    fresh bay scallop, cut into quarters, limes , juice of, cilantro, minced, red onions, chopped, fresh basil, chopped, green onions, chopped, green bell pepper, diced, red bell pepper, diced, yellow bell pepper, diced, stewed tomatoes, black pepper
    12 hour 15 min, 11 ingredients
  • Basil Cheese Polenta Wedges
    chicken broth, stone-ground yellow cornmeal, bay leaf and
    4 More
    chicken broth, stone-ground yellow cornmeal, bay leaf, pepper, olive oil, chopped fresh basil (or 1 tsp dried ), grated parmesan cheese
    2 hour , 7 ingredients
  • Basil Oil Basil Oil
    basil leaves (about 6 to 8 cups, loosely packed) and
    1 More
    basil leaves (about 6 to 8 cups, loosely packed), extra-virgin olive oil
    2 ingredients
  • Basil, Garlic, and Chive Vinegar Basil, Garlic, and Chive Vinegar
    basil, chives (or 6 chive blossoms) and
    2 More
    basil, chives (or 6 chive blossoms), garlic cloves, smashed, red wine vinegar
    4 ingredients
  • Basil-Lemon Dressing Basil-Lemon Dressing
    basil leaves , packed, garlic , smashed, kosher salt and
    2 More
    basil leaves , packed, garlic , smashed, kosher salt, fresh lemon juice, extra-virgin olive oil
    5 ingredients
  • Moreton Bay Bugs With Oregano Moreton Bay Bugs With Oregano
    moreton bay bugs, uncooked, halved and cleaned and
    5 More
    moreton bay bugs, uncooked, halved and cleaned, dry white wine (1/4 cup), lime juice (1/4 cup), olive oil (1/4 cup), fresh oregano, finely chopped, garlic cloves, crushed
    45 min, 6 ingredients
  • Bay Scented Shrimp With Basil Mayonnaise Bay Scented Shrimp With Basil Mayonnaise
    fresh basil leaves, olive oil, mayonnaise, lime , juice and
    4 More
    fresh basil leaves, olive oil, mayonnaise, lime , juice, jumbo shrimp, raw with heads and shells removed, bay leaves, salt and pepper, olive oil
    20 min, 8 ingredients
  • Bay Scallop and Corn Chowder Bay Scallop and Corn Chowder
    ears corn (fresh or frozen), kernels cut from the cob (re... and
    14 More
    ears corn (fresh or frozen), kernels cut from the cob (reserve cobs), clam juice, canola oil, sliced leeks (whites only), well rinsed, rib celery, diced, garlic, peeled and minced, percent milk, potatoes, peeled and diced, cayenne pepper, bay scallops, fat-free half-and-half, all-purpose flour, olive - or vegetable-oil cooking spray, prosciutto, fresh chives and basil, chopped
    15 ingredients
  • Bay Scallops with Pesto Bay Scallops with Pesto
    fresh, cleaned basil leaves and
    9 More
    fresh, cleaned basil leaves, fresh cleaned flat-leaf parsley, chopped walnuts, grated parmesan, extra virgin olive oil , plus 3 tbsp, bay scallops, sliced mushrooms, sliced zucchini, kosher salt, linguine
    30 min, 10 ingredients
  • Bay Scallops with Pesto Bay Scallops with Pesto
    fresh, cleaned basil leaves and
    9 More
    fresh, cleaned basil leaves, fresh cleaned flat-leaf parsley, chopped walnuts, grated parmesan, extra-virgin olive oil , plus 3 tbsp, bay scallops, sliced mushrooms, sliced zucchini, kosher salt, linguine
    30 min, 10 ingredients
  • Lemon Grass Bay Scallops on Bed of Rice Lemon Grass Bay Scallops on Bed of Rice
    bay scallops or sea scallops and
    21 More
    bay scallops or sea scallops, white leeks, cut to thin rings, washed, stalk lemon grass , tender parts of shoots only, chopped, sweet/hot chili peppers , julienned, lite coconut milk, mint , chiffonnade, fresh basil , chiffonnade, kim crawford sauvignon blanc, corn starch, chili stir fry oil, butter, jasmine rice, rinsed and drained, leeks, chopped (greens only ), carrot, chopped, lite coconut milk, kim crawford sauvignon blanc, sugar, turmeric, cilantro, chopped, chili stir fry oil, salt and pepper, butter
    1 hour 10 min, 22 ingredients
  • Summer Vegetable Stew With Basil Puree Summer Vegetable Stew With Basil Puree
    basil leaves, garlic clove, water, olive oil, salt and
    14 More
    basil leaves, garlic clove, water, olive oil, salt, olive oil, bay leaves, onion, cut into 1/4 inch thick wedges, garlic cloves, halved, fresh thyme sprigs, sliced carrots, 2 inches thick, red potato, halved, salt, black pepper, cubed yellow squash, 1 inch cubes, yellow bell pepper , strips, green beans, trimmed and cut into 3 inch pieces, tomatoes, peeled and cut into 1 inch pieces, grated fresh parmesan cheese
    1 hour , 19 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top