1742 more potatoes Recipes

sweet potato , large, all-purpose flour, salt, light brown sugar, baking soda, baking powder, buttermilk, eggs, butter, melted (plus more for topping , if desired), honey, ground cinnamon, ground nutmeg, nonstick spray or oil to moisten skillet, maple syrup or your favorite topping

sweet potatoes, cut into 1-inch cubes, butter, brown sugar, ground cumin, cayenne pepper, or more to taste, salt and pepper to taste

buch watercress (about 6 oz), butter, onion, chopped, parsley sprigs, thyme sprigs, garlic clove, bay leaf, canned low-salt chicken broth, russet potatoes, peeled , cut into 1/2 inch pieces., more) milk

red potatoes, cooked, peeled and cut into 1-inch cubes when cool, about 6 cups total, carrots, peeled , cut into 1/2-inch pieces and steamed until crisp-tender, cooled, chopped red onion, chopped cilantro , depending on taste, tomatoes, cut into 1-inch chunks, wine vinegar, oil, seasoning salt (may add more to taste), sugar, fresh ground black pepper

coarse grain mustard, olive oil, garlic clove, minced (or more ), tarragon, paprika, red pepper (or more if you want them really spicy), baking potatoes

cubed peeled baking potatoes (about 2 3/4 lb), garlic, halved (more if you prefer ), milk, sour cream, minced fresh parsley, minced fresh oregano, minced fresh thyme, butter, salt, pepper

sweet potatoes , scrubbed (about 3 large), eggs, lightly beaten, unsalted butter, melted, plus more for the preparing the pan, dark brown sugar, kosher salt, ground cinnamon, ground ginger, freshly grated nutmeg, fresh ground black pepper, coarsely chopped pecans

baking potatoes, vegetable oil or ranch dressing, carrot, celery stalks, corn starch, butter, skim milk, cheese (or more !), salsa (i use jack s special garden fresh gourmet), leaves of romaine lettuce, salt & pepper (i use jane s krazy mixed-up )

mashed potato, baking powder, eggs, milk or butter, flour, skinny or bunched) green onions chopped into small pieces, i use 3 but you can add more or less of the onion), grated chedder or spicy jack cheese, oil , shortening, butter or margirine

oil, beef stew meat, cut into 1 inch cubes, onion, chopped, garlic, chopped, beef broth (or 6 cup. water + 6 beef boullion cubes), diced tomato, undrained, tomato sauce, chili powder (more if you like it spicy!), cumin, salt, pepper, diced jalapenos (or 1 small can diced green chiles), potatoes, cut into 1 inch cubes

yukon gold potatoes, peeled and cut into 2-inch chunks, heavy cream, freshly grated parmigiano-reggiano or grana padano cheese, plus more for sprinkling (about 2 oz), unsalted butter , plus 2 tbsp melted butter, salt and freshly ground pepper, egg whites, brine-cured black olives , such as gaeta, pitted and coarsely chopped (3/4 cup), basil leaves, for garnish

dried porcini mushrooms , mushrooms, water, olive oil (or more ), garlic cloves, finely chopped, hungarian paprika, russet potatoes, peeled, egg, beaten, fresh breadcrumbs , preferably made from egg bread, salt, ground black pepper

all-purpose flour (i used about 3/4 to 1 cup more of flour to get a workable dough), brown sugar, baking powder, baking soda, salt, leftover mashed potatoes , no butter, no milk added, buttermilk, butter, melted, honey

red potato, butter, rosemary (more or less ), water (for boiling )

baking potatoes, butter, grated cheddar cheese, milk , plus more if needed, chopped chives , optional, salt and pepper, to taste

leftover potatoes, mashed with milk and butter, eggs, beaten, green onions, sliced, garlic, minced, flour, + more for coating, salt & pepper to taste

baking potatoes, cooked (either bake in oven or microwave), softened butter, sour cream, milk, more shredded cheddar cheese, divided, seasoning salt, pepper, chives

black pepper, crushed red pepper (more to tatse), evoo, minced garlic, paprika, whole red bell pepper, whole small potatoes, vidalia onion