58 more banana bread Recipes

nana country banana bread, i have lowered the fat count in my traditional, banana bread and added additional, wholesomeness! (hope you all like it, you may use more nuts if desired..i was running low on, them .), all-purpose flour, whole wheat flour, baking soda, salt, cinnamon, butter, applesauce, raisins, brown sugar, eggs, beaten, mashed overripe bananas, more) chopped nuts of your choice, preheat oven to 350 degrees f., lightly grease a 9x5 inch loaf pan ., in a large bowl, combine flour, baking soda, cinnamon,and salt., in a separate bowl, cream together butter and brown sugar., add apple sauce and blend well ., stir in eggs and mashed bananas until well blended., fold in chopped nuts and raisins, stir banana mixture into flour mixture ; stir just to moisten. pour batter into prepared loaf pan., bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean., let bread cool in pan for 10 minutes, then turn out onto a wire rack.

coconut banana bread with key lime glaze, all-purpose flour, baking soda, teaspoonsalt, sweet butter, granulated sugar, eggs, mashed bananas, plain yogurt, dark rum ( i omitted the rum and added more sour cream), vanilla (if you omit the rum add 1 tsp ), fresh grated coconut, key lime glaze, coconut flakes, powdered sugar, key lime juice, key lime glaze, combine ingredients , stirring with a whisk and drizzle over banana breads while still warm., cool completely on wire rack

butter or 1/2 cup margarine, sugar, eggs, salt, flour, baking soda, chopped nuts (or more ), bananas or 4 small , mashed

very ripe bananas, honey, canola oil , plus a little more for oiling the loaf pan, pure vanilla extract, whole wheat flour, baking soda, salt, chopped walnuts or 3/4 cup pecans

very ripe bananas, honey, canola oil , plus a little more for oiling the loaf pan, pure vanilla extract, whole wheat flour, baking soda, salt, chopped walnuts or 3/4 cup pecans

pecan halves, all-purpose flour, baking powder, baking soda, cinnamon (i use a little more), salt, nutmeg, very ripe bananas, mashed, buttermilk, vanilla extract (please use pure), butter (please use the real thing), brown sugar , firmly packed, granulated sugar, eggs, room temperature

flour, coconut, baking powder, baking soda, salt, chopped pecans or 1/2 cup walnuts (optional), maraschino cherry, drained,cut in pieces,a nice addition especially at holiday time (optional), eggs, sugar, butter or 1/2 cup margarine, melted, mashed banana (the riper the better), almond extract (a little more if you prefer)

unsalted butter, softened plus more for pan, all-purpose flour, granulated sugar, unsweetened cocoa powder, baking powder, kosher salt, bittersweet chocolate, melted, eggs, very ripe bananas, vanille extract, sugar (optional)

unbleached all purpose flour, cocoa powder, baking soda, salt, unsalted butter, plus more for smearing in loaf pans, sugar, eggs, lightly beaten, very ripe bananas, mashed, shredded coconut, sour cream, p.s you can also add chocolate chips to the mixture or some chopped dried cherries

unsalted butter, room temperature, plus more for the pan, all-purpose flour, plus more for the pan, cinnamon, baking soda, salt, bananas, very ripe, fresh lemon juice, sugar, light brown sugar , packed, pure vanilla extract, eggs, buttermilk

mashed bananas (ripe , with brown spots makes them sweeter!), splenda sugar substitute, applesauce, eggs , whites** (i used the boxed or fridge kind), almond milk, whole wheat flour, baking soda, gluten free chocolate chips (or more ) (optional)

bananas or 1 medium banana, bread or 1 hotdog bun, peanut butter (or more to taste)

bananas (the riper the better, i usually freeze our when they start to brown, then once a few have ac), eggs, sugar, flour (i love this with whole wheat. white is ok, but is more cake-ey and less bread-ey.), baking soda, salt, canola oil, vanilla

flour, salt, baking powder, baking soda, earth balance whipped spread, sugar, molasses, bananas, mashed (more than a cup), water, vanilla, semi-sweet chocolate chips

bananas (very ripe , the more brown you see the better the flavor will be!), egg, unsweetened applesauce, whole wheat flour, white sugar, vanilla extract, baking soda, baking powder, cinnamon, nutmeg, brown sugar, whole wheat flour (or crushed low fat gram crackers), unsweetened applesauce

vegetable oil, honey, vanilla extract (i used vanilla bean powder), eggs, mashed banana (i used two over ripe bananas), whole wheat pastry flour or 1 3/4 cups all-purpose flour, salt, ground cinnamon , plus, more ground cinnamon , to swirl on top, baking soda, water

unsalted butter, melted and cooled (or 1/2 cup vegetable oil), plus more for the pan, all-purpose flour, granulated sugar, baking powder, salt, baking soda, ground cinnamon, grated nutmeg, semisweet chocolate chips, eggs, plain yogurt or sour cream, vanilla extract, grated orange zest (optional), mashed banana, sugar, unsweetened cocoa powder, milk, vanilla extract, salt

butter, softened, plus more for greasing, all-purpose flour, plus more for dusting, sugar, eggs, vanilla extract, buttermilk, baking powder, baking soda, ripe bananas, mashed, raisins, creamy peanut butter, chopped peanuts