109 mongolian firepot Recipes

sesame oil, fresh ginger, minced, garlic, chopped, low sodium soy sauce, water, dark brown sugar, extra firm tofu, cornstarch, green onions , cut into 1-2-inch slices, red bell pepper, cut in to long slices lengthwise (optional), mushrooms, quartered (optional)

udon noodles, uncooked, water, grated fresh ginger, garlic, minced fresh, green onion , cut into 1/2-inch pieces, fresh shiitake mushrooms, stemmed & sliced, vegetable broth, soy sauce, sambal oelek (ground fresh chili paste), lite silken extra firm tofu , cut into cubes, bok choy, sliced, stalks removed, cilantro, chopped

marco polo noodles, cooked, drained and rinsed with cold water (marco polo noodles found in oriental section, similar to spaghetti in appearance, but they are white), fresh snow peas , julienned (save a few whole ones for garnish), green onions, chopped, fresh bean sprouts, carrots , julienned, soy sauce, balsamic vinegar, mongolian fire oil (find in oriental food section), sesame oil, fresh ginger, chopped fine

ground beef, count) package hot italian sausages, stew beef chunk , you may have to cut these down from larger pieces, tomato sauce, diced tomatoes with jalapenos, white beans (chefs choice), black beans, kidney beans, jalapenos, sliced (note all peppers can be swapped with other peppers of preference depending on how spicy you want the), chili peppers, sliced, habanero pepper, sliced, beer , i use corona, garlic clove, white onions or 1 yellow onion, mongolian fire oil, chili powder, red pepper, favorite hot sauce

fish stock or 2 cups chicken stock, cornstarch, oyster sauce (optional), low sodium soy sauce, sesame oil (optional), sugar, fish sauce (optional), peanut oil, fire oil (mongolian) (optional), celery (diced ), onion (minced ), shrimp (small to medium, raw ), shiitake mushroom (or other mushrooms of your choice), bean sprouts, water chestnuts (thinly sliced ), bamboo shoot, spring onions (sliced in small rings), eggs, egg whites

flank steak, cut into bite-size pieces, cornstarch, olive oil, onion, thinly sliced, garlic, minced, green onions, sliced diagonally into 1/2 inch pieces, soy sauce, water, brown sugar, fresh gingerroot, minced, hoisin sauce, rice, cooked

vegetable oil, ginger, minced, garlic, chopped, tamari soy sauce (aka gluten-free soy sauce. do not use regular soy sauce), water, dark brown sugar, vegetable oil, for frying (about 1 cup), flank steak, cornstarch (verify it has no wheat or wheat flour), green onions

chicken broth, green onion , sliced on diagonal, carrot, shredded, trader joe s chicken cilantro wonton, frozen, tail-off cooked frozen shrimp, sesame oil, mongolian fire oil, rice vinegar, grated ginger (optional)

sesame seeds, chopped fresh parsley, red wine vinegar, low sodium soy sauce, canola oil or 3/4 cup vegetable oil, sugar, salt, pepper, chopped green onion, sliced almonds (saute almonds in butter and sugar), fresh spinach, broken in bite size pieces, no yolks egg noodle substitute, cooked and chilled, organic chicken breasts, cooked and cut in bite sized pieces, mongolian fire oil (optional)

soy sauce, sesame oil, mongolian fire oil (or other hot sauce), sugar, rotini pasta, carrot, sliced, celery, sliced, green onion, sliced (including the green ends), halved sugar snap peas or 1 cup snow peas, broccoli, chopped, cauliflower, chopped

peanut oil, steak, sliced thinly, green onions, low sodium soy sauce, oyster sauce, honey, fresh ground pepper

olive oil, fresh ginger, minced, fresh garlic, soy sauce, water, brown sugar , do not pack, flank steak, cornstarch, green onion, cut in 1 1/2 in strips, cooked rice

fire oil , mongolian (found in the asian section of your grocery store), lemon pepper, green pepper, diced, leaves fresh basil, fresh oregano (dried add 1 more tsp), garlic salt, scallion, diced, onion, diced, tomato sauce (basic ), tomato paste, mushroom (sliced thin or diced ), tomatoes, diced, hamburger, tomato sauce (hunts seasoned)

fresh orange juice, grated orange zest, honey, soy sauce, chopped.peeled fresh ginger, minced garlic, dried red pepper flakes, boneless beef top loin steaks, fat trimmed, red wine vinegar, dijon mustard, chopped fresh tarragon or 1 tsp dried tarragon, crumbled, chopped shallots or 1 tbsp green onion, minced garlic, olive oil, salt & freshly ground black pepper, assorted mixed greens, such as boston lettuce , oak lealettuce, and mustard greens, torn into bite-sized pieces

cornstarch, mongolian fire oil (or red pepper oil), apple cider vinegar, boneless skinless chicken breasts , in bite size peices, vegetable oil, jalapeno pepper, diced small, garlic, diced small or put through garlic press, ginger, diced small, orange , zest of, oranges , juice of

lean ground beef, pure sesame oil, garlic cloves, minced, fresh ginger, grated, soy sauce, brown sugar, cayenne pepper, green onion, chopped, dry sherry or 2 tsp dry vermouth, dry white wine, white vinegar, creamy peanut butter, black pepper, cooked rice , i use jasmine

flank steak, dry sherry, egg, salt, vegetable oil, cornstarch, light soy sauce, dark soy sauce, hoisin sauce, dry sherry, sugar, sesame oil, chicken stock, cornstarch, black pepper, tsb minced ginger, minced garlic, scallions , cut into 1 1/2 inch pieces, vegetable oil, vegetable oil

chicken, cooked and cut into cubes, soy sauce, divided, sesame oil, bok choy, cornstarch, peanut oil, red bell pepper , cut into short, thin strips, garlic cloves, minced, green onions, cut diagonally into 1/2 inch pieces, sesame seeds, toasted