250969 moms egg sesame bread challa Recipes
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quick-acting dry yeast, warm water (115 degrees ) and8 Morequick-acting dry yeast, warm water (115 degrees ), warm milk, sugar, butter, softened (1/2 stick), egg, separated, bread flour, salt, water, kosher salt , sesame seeds, poppy seeds, dried minced onion (mix them together for crust topping)10 ingredients
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sesame seeds , plus, sesame seeds (4 oz.), peanut oil and17 Moresesame seeds , plus, sesame seeds (4 oz.), peanut oil, shallots, sliced (about 2 oz. total ), garlic clove, finely chopped, toasted sesame oil, soy sauce, rice vinegar, sugar, chili paste, water (or less ), chopped fresh cilantro leaves, fresh chinese egg noodles (sometimes called wonton noodles), peanut oil, blanched snow peas, thinly sliced, red bell pepper, thinly sliced, sliced daikon radish, fresh cilantro leaves, chopped peanuts, sliced scallion (cut on the bias on a sharp angle)1 hour , 20 ingredients
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quinoa (soaked 24-48 hrs), amaranth (soaked 24-48 hrs) and12 Morequinoa (soaked 24-48 hrs), amaranth (soaked 24-48 hrs), millet (soaked 24-48 hrs), sesame seeds (soaked 24-48 hrs), coconut flour, rice flour, flax seed meal, almond milk, water, coconut oil, agave (to taste), sea salt, baking powder, baking soda1 hour 10 min, 14 ingredients
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Mom's Mint Stuffing for Lambbread, orange juice, melted butter, apple, chopped and6 Morebread, orange juice, melted butter, apple, chopped, celery, chopped, fresh mint leaves, chopped, salt, cinnamon, nutmeg, sugar2 hour , 10 ingredients
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Mom's Warm Milk Toast Bedtime Snackbread, butter (to taste) and2 Morebread, butter (to taste), sugar (to taste) or honey (to taste), milk (a bowl full)5 min, 4 ingredients
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French Bread Challahyeast, yeast energizer, warm water, sugar, margarine, salt and5 Moreyeast, yeast energizer, warm water, sugar, margarine, salt, bread flour, divided, garlic, crushed (optional), egg, sesame seeds, kosher salt, coarse3 hour 40 min, 11 ingredients
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Mom's Open-Faced B.m.t With Swissbread (your preference) and4 Morebread (your preference), tomato (medium thickness works well , but again your preference here too), spicy brown mustard (i ve always used gulden s, but again, use what fits you and your tastes), swiss cheese (enough to fit the proportion of the bread), cooked bacon (any type you prefer, light , turkey, etc.)10 min, 5 ingredients
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Mom's Turkey Stuffingbread, diced, onions, diced, celery, diced, butter, water and2 Morebread, diced, onions, diced, celery, diced, butter, water, salt , to taste, pepper , to taste30 min, 7 ingredients
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Sesame-Thyme Crusted Goat Cheese with Arugula Salad with Warm Shiitake-Tomato Vinaigrette (Ming Tsai)sesame seeds and14 Moresesame seeds, fresh thyme, minced , save some sprigs for garnish, coarse cracked black pepper, log goat cheese , cut into 1/2-inch slices, arugula , prepped, pommery mustard (whole grain), red wine vinegar, extra virgin olive oil, shallots, minced, sliced shiitake mushrooms, ripe tomatoes (yellow and red),1/2-inch dice, crusty loaf sour dough bread , cut into 1-inch slices, head garlic, salt and black pepper, to taste, olive oil, to cook25 min, 15 ingredients
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