72183 mommy bart williams spinach leaves Recipes

unsalted butter, spinach, washed and stems trimmed or 2 (10 oz) bags spinach leaves, salt, onion, diced, ground cumin, ground cardamom, ground coriander, ground turmeric, cooked rice , preferably basmati, tomatoes, seeded and diced

bow tie pasta, spinach leaves, fresh basil leaves, extra virgin olive oil, garlic, minced, prosciutto, diced, salt and ground black pepper to taste, freshly grated parmesan cheese, toasted pine nuts

baby spinach leaves, fresh basil leaves, toasted pine nuts, grated parmesan cheese, garlic, peeled and quartered, kosher salt, freshly ground black pepper, fresh lemon juice, lemon zest, extra-virgin olive oil

olive oil, garlic, thinly sliced, juice and zest of 1 lemon, salt, freshly ground black pepper, baby spinach leaves, cooked orzo, pitted kalamata olives, roughly chopped, chopped feta or haloumi cheese, sliced red onion, chopped fresh mint leaves

dried pappardelle pasta or 500 g other long pasta, butter, shallots, diced, garlic cloves, chopped, white wine, chicken stock or 300 ml vegetable stock, mustard, double cream, egg yolks, parmesan cheese, freshly grated, flat leaf parsley, leaves only chopped, spinach leaves , julianned, salt, pepper

baby spinach leaves, leaves radicchio, red radishes, ripe mango, ripe avocado, valencia orange , juice of, hazelnut oil or 3 tbsp almond oil, dijon mustard, salt, cracked black peppercorns

milk, spinach leaves, fresh parsley leaves, olive oil, bread flour, sugar, fast-rising active dry yeast, salt, sun-dried tomato packed in oil, drained, roasted sweet red peppers, drained, pine nuts, garlic, egg, water

egg noodles (measure before cooking), bacon, diced, sweet onions, finely chopped, flour, sodium-free seasoning (i used garlic pepper blend), salt (if desired, i skipped this ), pepper (more or less as desired), low-fat milk, baby spinach leaves (fresh leaves ), parmesan cheese, grated

fresh spinach leaves, fresh basil leaves, grated parmesan cheese, walnuts or 1/2 cup pine nuts, extra virgin olive oil, garlic cloves, salt, pepper

garlic cloves, peeled, fresh spinach leaves, fresh basil leaf, fresh parsley leaves, extra virgin olive oil, pine nuts, lemon juice, sea salt & freshly ground black pepper

pasta, -uncooked any variety, dried basil leaves, crushed, water, garlic clove, spinach leaves, -loosely packed fresh, parmesan cheese, -grated, almonds, salt, olive oil, lemon juice

eggs, grated parmesan cheese (for mix in ), spinach leaves, fresh basil leaves, salt and pepper, frying oil, grated parmesan cheese (for sprinkling on top )

apple cider vinegar, worcestershire sauce, vegetable oil, sesame seeds, poppy seeds, white sugar, baby spinach leaves, cubed seeded watermelon, red onion, thinly sliced, chopped pecans, toasted, mint leaves, finely chopped

fresh spinach leaves, fresh basil leaves, whole-milk ricotta cheese, butter, garlic clove, minced, whipping cream

ground cumin, vegetable oil, fresh lime juice, chopped canned chipotle chilies, red bell peppers, frozen yellow corn kernels, thawed, chopped green onions, chopped fresh cilantro, fresh baby spinach leaves, fresh cilantro leaves

clementines, peeled and cut into segments (about 8), baby spinach leaves, celery ribs, with leaves cut into diagonal slices, walnuts, toasted and coarsely chopped, red onion, sliced thinly, dried cherries (*tart* cherries, not sweet ), red wine vinegar, raw sugar, dijon mustard, garlic clove, finely minced, salt , to taste, cracked black pepper , to taste, extra virgin olive oil

skinned and boneless chicken breast halves, grilled, sesame and poppy seed vinaigrette, shredded baby spinach leaves, roma tomatoes, diced, sugar-glazed almonds, minced red onion, hard-cooked eggs, sliced, salt and pepper, to taste, leaves romaine lettuce , for serving, roma tomato, for garnish, red wine vinegar or 4 tbsp white wine vinegar, granulated sugar, sesame seeds, lightly toasted, poppy seed, coarsely chopped onion, worcestershire sauce, paprika, salt, canola oil, sliced almonds, sugar

baby spinach leaves, garlic cloves, lemon rind, finely grated, crushed red pepper flakes, arugula leaves, pine nuts, fresh lemon juice, olive oil, parmesan cheese, sea salt , to taste