122136 mom simple summer bake Recipes

onion, sliced, fresh chili peppers, minced (hot or not opt.), winter savory (or other herb), fresh parsley, summer squash, cubed (mix it up for color), butter, oil, seasoning salt

onion, chopped, canola oil, baked beans, ground mustard, garlic salt, maple syrup

summer squash, sour cream, cream of chicken soup, onion, chopped fine, carrot, shredded fine, margarine, chicken stove top stuffing mix , include the herb mix

summer squash, green, yellow , can use both, chopped onion, butter, melted, reduced-fat sour cream, salt, garlic powder, pepper, eggs, lightly beaten, shredded cheddar cheese, crushed ritz cracker , divided measure after crushing

baked beans, onions, cut into wedges, molasses, barbeque sauce, liquid smoke flavoring

simple syrup, water, sugar, fresh squeezed lemon juice, simple syrup, water

carole walter s blueberry buckle, at-a-glance, pan: 9-inch springform pan, pan prep : butter generously, line with parchment, oven temp: 375 degrees, baking time : 50 to 55 minutes, streusel, butter, all-purpose flour , spooned in and levelled, sugar, ground cinnamon, salt, batter, all-purpose flour , spooned in and levelled, baking powder, salt, unsalted butter, slightly firm, freshly grated lemon zest, sugar, eggs, pure vanilla extract, milk, dry pint) blueberries, washed and well-dried

baked cheddar broccoli rice cups, thanks to fountain ave. grill: http://fountainavenuekitchen.com/baked-cheddar-broccoli-rice-cups, simple to whip up with ingredients you have on hand, this side is a sure kid-pleaser that adults will enjoy as well. i employ 1 of my favorite kitchen tricks with this recipe: any time i use frozen broccoli or spinach that needs to be thawed and drained well, i put it inside a tea towel and literally wring it out. you will be surprised by how much water is released, and getting rid of it will prevent your finished product from becoming soggy., vary the cheese if you like or bake in a casserole dish or jumbo muffins tins. for my better-for-you ranch dressing, quick-cooking rice , like minute rice (can substitute about 2 cups regular, cooked rice and omit the 1 cup stock below), chicken stock, frozen, chopped broccoli, thawed and excess water squeezed out, shredded cheddar cheese, divided, homemade ranch dressing (see recipe), or store bought, eggs, lightly beaten, salt and freshly ground pepper to taste, low-fat buttermilk, chobani 2% plain yogurt, mayonnaise, apple cider vinegar, canola or olive oil, kosher salt and freshly ground pepper to taste, minced chives, whisk all ingredients together ., dressing will keep for a week or so, covered, in the refrigerator., if you prefer a thicker dressing , use approximately 1/4 cup of buttermilk depending on your personal preference and intended use.

baked beans with pork, molasses, chopped onions, brown sugar, prepared mustard, ketchup, bacon, chopped

baking chocolate squares, sugar, salt, milk, corn syrup, butter, vanilla

yellow summer squash - peeled, seeded, and sliced into 1/2 inch rounds, onion , cut into 1/2-inch slices, butter, swiss cheese, salt and pepper to taste

baked beans , bush s original, honey barbeque sauce (i use cattlemansgold honey barbeque), brown sugar, butter (optional), onion, chopped (optional)

ground beef, bacon, cooked, baked beans, drained, onion, chopped, maple syrup, worcestershire sauce

quick-cooking oatmeal, maple syrup, water, heavy cream, unsalted butter, melted, eggs, baking powder, salt, pumpkin pie spice

summer sausage, sliced, potatoes , cut into 2in peices, onion, diced, sauerkraut, salt & pepper

baking soda, brown sugar, butter/margarine (softened ), flour, granulated sugar, eggs, salt, semi-sweet chocolate chips (12 oz package), shortening, vanilla extract

baking powder, beaten egg, broken walnuts, brown sugar, cinnamon, flour, flour, melted butter, milk, salad oil, salt, sugar