66828 mom american apple pie Recipes

apple pie filling, graham cracker crust (9 inches), butter pecan ice cream , softened if necessary, caramel ice cream topping, chopped pecans, toasted

sugar, flour, ground cardamom, ground nutmeg, ground cinnamon, butter, cut into small pieces, peeled diced apples (preferably pippin, but granny smith can be substituted), shortening, flour, salt, white vinegar, egg, beaten, cold water, egg white, beaten with a little water, cinnamon, mixed with, sugar

apple juice concentrate, cornstarch, water, apple pie spice, apples, double crust pie crust, sweet n low (optional)

apple pie filling (you will have some filling leftover), refrigerated pie crusts (1 package, bring to room temperature), egg, lightly beaten, raw sugar

apple pie filling, lemon juice, ground cinnamon, pastry shell (9 inches), baked, king arthur unbleached all-purpose flour, brown sugar, cold butter, chopped pecans or walnuts, quick-cooking oats, flaked coconut

granny smith apples, sugar, brown sugar, flour, apple pie spice, salt, butter, cut into thin pats, heavy cream or 1/4 cup milk, vanilla, prepared pie crusts

recipe pastry for a 9 inch double crust pie, white sugar, all-purpose flour, salt, ground cinnamon, ground nutmeg, tart apples - peeled, cored and sliced, butter, whiskey

all-purpose flour, whole wheat flour, baking powder, salt, vegetable oil, milk, apples - peeled, cored and chopped, lemon, juiced, white sugar, ground cinnamon, butter

light brown sugar, white sugar, all-purpose flour, lemon juice, ground cinnamon, peeled, cored and sliced apples, raisins, recipe pastry for a 9 inch double crust pie, egg

pie crust, apples (peeled cored and thinly sliced ), dried apple, lemon juice, sugar (spiced, old english spiced and fruited for apple pies etc!), white sugar, flour, oatmeal, sugar (spiced, old english spiced and fruited for apple pies etc!), light margarine

pie crusts, apples (pippin or granny smith), raw sugar (raw -cane for the pie), sugar (to sprinkle on top of the pie), organic brown sugar (organic -packed), organic spelt flour, apple pie spice (see how to make it below), vegan margarine (vegan-melted to drizzle over the apples)

apple pie filling, brown sugar, lemon juice, ground cinnamon, brown sugar-cinnamon toaster pastries, crumbled, butter, melted, vanilla ice cream

apples, peeled and sliced (jona-gold, jazz, or tentation), cider vinegar, brown sugar, sugar, flour, salt, cinnamon, nutmeg, heavy cream, divided, coarse sugar (i used gold sanding sugar) or 2 tbsp sanding sugar (i used gold sanding sugar), pastry for a double-crust 9-inch pie

apple pie filling, graham cracker crust (9 inches), butter pecan ice cream, softened, caramel ice cream topping, chopped pecans, toasted

sugar, flour, nutmeg, cinnamon, salt, peeled and thinly sliced tart apples, pie crusts, unbaked, butter or 2 tbsp margarine, flour, butter or 1/2 cup margarine, brown sugar

all-purpose flour, whole wheat pastry flour, grapeseed oil, sea salt, skim milk (or soy milk), water , as needed, apples (approx. 5 , peeled and sliced), evaporated cane juice (turbinado sugar), ground cinnamon, ground nutmeg, cornstarch or 1 1/2 tbsp arrowroot, smart balance butter spread

eagle brand sweetened condensed milk, not evaporated milk), chilled, applesauce, chilled, apple juice or apple cider, chilled, apple pie spice, crushed ice, apple wedges and peel strips (optional)