Mom's Best Apple Pie Recipe

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Mom's Best Apple Pie
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Ingredients:

Directions:

  1. Peel, core, and pare apples.
  2. Mix all dry ingredients.
  3. Spread 1/3 of apples, followed by 1/3 of sugar mixture into the bottom of prepared unbaked 9in pie crust, repeat twice.
  4. Top with pats of butter, and cover with top pie crust. Cut star shape (an X) into center of crust, slightly pull back dough.
  5. Mix cream with vanilla, pour slowly into opening of crust.
  6. Place on cookie sheet, and bake at 400 for 50 minutes, or until crust is golden brown and juices are bubbling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 575.84 Kcal (2411 kJ)
Calories from fat 254.6 Kcal
% Daily Value*
Total Fat 28.29g 44%
Cholesterol 22.12mg 7%
Sodium 438.95mg 18%
Potassium 245.23mg 5%
Total Carbs 78.51g 26%
Sugars 40.69g 163%
Dietary Fiber 5.69g 23%
Protein 4.45g 9%
Vitamin C 8.9mg 15%
Vitamin A 0.1mg 2%
Iron 2.2mg 12%
Calcium 44.9mg 4%
Amount Per 100 g
Calories 207.45 Kcal (869 kJ)
Calories from fat 91.72 Kcal
% Daily Value*
Total Fat 10.19g 44%
Cholesterol 7.97mg 7%
Sodium 158.13mg 18%
Potassium 88.35mg 5%
Total Carbs 28.28g 26%
Sugars 14.66g 163%
Dietary Fiber 2.05g 23%
Protein 1.6g 9%
Vitamin C 3.2mg 15%
Iron 0.8mg 12%
Calcium 16.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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