38983 molten cakes carob Recipes

honey, carob powder, toasted sesame seeds, peanut butter, sunflower seeds, desiccated coconut, peppermint extract, vanilla essence

walnuts or 3/4 cup pecans or 3/4 cup brazil nuts or 3/4 cup almonds or 3/4 cup macadamia nuts or 3/4 cup hazelnuts or 3/4 cup cashews or 3/4 cup peanuts, prunes or 1 cup dates or 1 cup raisins or 1 cup dried apricot, carob powder, vanilla beans or 1/2 few drops vanilla extract, salt, cayenne pepper (optional)

graham crackers (finely chopped ), yogurt, fructose, ground cinnamon, fructose, cream cheese (philadelphia no subs), cream (heavy ), sour cream, amaretto, ground cinnamon, almond extract, carob chips, eggs

cake mix (dark or light colored cake), diet soda (dark for dark cakes. light for light colored cakes.), nonfat milk, fat-free cool whip, fat-free sugar-free instant chocolate pudding mix (mix and match with your cake.)

cake mix (any flavor ), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), icing , colored with food coloring, licorice whips, candy sprinkles, to decorate, coconut flakes , tinted with green food coloring

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), prepared chocolate frosting, dark chocolate bark (confectioner s candy coating) or 1 (3 oz) milk chocolate bark (confectioner s candy coating)

chopped walnuts, chopped raisins, chopped dates, raw sunflower seeds, unsweetened coconut, whole flax seed, salt, stevia , extract (powder), butter, natural-style peanut butter (no sugar), unsweetened carob chips

sugar, butter or 4 tbsp margarine, evaporated milk, quick oats, carob chips, butter, vanilla extract

honey, carob powder, arrowroot, water, peanut butter or 1 tbsp soy nut butter, vanilla

whole wheat flour, baking powder, carob chips, peanut butter, milk, eggs, honey

carob chips, almond butter, splenda sugar substitute, brown, half-and-half, almond flour, flax seed meal, salt, butter or 1/2 cup shortening, splenda sugar substitute, egg, vanilla extract, baking soda

buckwheat flour, arrowroot or 2 1/2 tbsp tapioca starch or 2 1/2 tbsp potato starch, carob flour (powder ), salt, walnuts (optional) or 1/2 cup pecans, chopped (optional), baking soda, raw nuts, boiling water, divided, vitamin cup powder (unbuffered, corn-free), walnut oil (or other oil), vanilla, eggs, separated (optional)

low-fat silken tofu, unsweetened, plain almond milk, vanilla (or almond or coconut) extract, carob powder, honey, brown sugar

cake mix (2 layer size vanilla or flavor of your choice), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), jell-o pudding mix (not instant , complimentary flavor for your cake choice, i.e. chocolate with the vanilla cake, my cho), powdered sugar, milk, butter

cake mix (for chocolate use a chocolate , for white use a white cake), sugar-free instant pudding mix (chocolate for a chocolate cake and vanilla for white cake), diet soda (use 7-up or sprite for white cake and for chocolate cake use diet cola), egg whites

cake flour , sifted, double-acting baking powder, salt, sugar, grated zest of 3 lemons or 2 oranges, eggs, at room temperature, creme fraiche, homemade or storebought, or heavy cream, at room temperature, dark rum (for the lemon cake) or grand marnier (for the orange cake), unsalted butter, melted and cooled

cake mix , chocolate, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), ice cream, your favorite flavor, frosting, prepared (or equivalent of your own ), cake decorations , jimmies, sprinkles, etc.

golden vanilla cake mix or 1 (18 1/4 oz) box white cake mix or 1 (18 1/4 oz) box yellow cake mix, instant pistachio pudding mix, eggs, warm water, vegetable oil, cold milk, cool whip