1107 molasses wheat Recipes
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Molasses Soda Breadold fashioned oats, buttermilk, molasses, vegetable oil and7 Moreold fashioned oats, buttermilk, molasses, vegetable oil, unbleached all-purpose flour, whole wheat flour, sugar, salt, baking soda, baking powder, raisins40 min, 11 ingredients
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Molasses-Bran Muffinsunprocessed wheat bran, all-purpose flour, baking powder and9 Moreunprocessed wheat bran, all-purpose flour, baking powder, baking soda, ground cinnamon, unsweetened applesauce, fat-free milk, dark molasses, egg substitute, vegetable oil, raisins12 ingredients
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Molasses Prune Muffinsall-purpose flour, rolled oats, quick-cooking type, sugar and12 Moreall-purpose flour, rolled oats, quick-cooking type, sugar, toasted wheat germ, baking powder, ground cinnamon, baking soda, salt, prune puree, low-fat buttermilk, ricotta cheese , part skim milk, canola oil, molasses, vanilla extract, egg33 min, 15 ingredients
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Molasses-Prune Muffinsall-purpose flour, quick-cooking oats, sugar and13 Moreall-purpose flour, quick-cooking oats, sugar, toasted wheat germ, baking powder, ground cinnamon, baking soda, salt, chopped pitted prunes, low-fat buttermilk, light ricotta cheese, vegetable oil, molasses, vanilla extract, eggs16 ingredients
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Molasses-Oat Banana Breadall-purpose flour, whole wheat flour, oats, baking soda and10 Moreall-purpose flour, whole wheat flour, oats, baking soda, ground cinnamon, salt, sugar, butter, softened, dark molasses, eggs, mashed ripe banana (about 2 bananas), plain low-fat yogurt, vanilla extract14 ingredients
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Molasses and Oat Soda Breadyellow cornmeal, buttermilk and10 Moreyellow cornmeal, buttermilk, mild-flavored (light) molasses, vegetable oil, old-fashioned oats, unbleached all purpose flour, whole wheat flour, sugar, salt, baking soda, baking powder, raisins12 ingredients
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Molasses Butternut Squash Custardcustard, eggs, cream, butternut squash puree and11 Morecustard, eggs, cream, butternut squash puree, unsulphered molasses, cinnamon, nutmeg, soft butter for greasing, hazelnut pieces, lightly toasted, brown sugar, whole wheat flour, melted butter, cook butternut squash until tender and puree until smooth. strain if desired and allow to cool to room temperature., toss nuts in a skillet over medium heat , shaking often to prevent burning. allow to toast until lightly golden and aromatic.20 min, 15 ingredients
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Molasses Cookies With A Differencerum, water, salt, flour, nutri flour ( or whole wheat) and8 Morerum, water, salt, flour, nutri flour ( or whole wheat), ginger, allspice, nutmeg, molasses, baking soda, light butter, splenda brown sugar blend8 min, 13 ingredients
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Molasses Muffins with Flax and Datesegg (or substitute ) or 2 egg whites, molasses and7 Moreegg (or substitute ) or 2 egg whites, molasses, buttermilk (or 1 cup milk mixed with 1 tsp vinegar), ground flaxseed meal, salt, chopped dates, flour , preferably half whole wheat and half white, baking soda, cinnamon ; 1 tsp grated orange rind; 1 tsp vanilla extract9 ingredients
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