45937 molasses grilled turkey tenderloin Recipes

turkey breast tenderloins, all-purpose flour, salt, pepper, butter, divided, olive oil, dry white wine, lemon juice, italian parsley, chopped, fresh, garlic cloves, minced, capers, lemon wedge

turkey breast tenderloins , cut into 1-inch slices, butter, chopped green onion, garlic clove, minced, chopped red pepper, condensed cream of mushroom soup, undiluted, milk

jerk seasoning, turkey tenderloins, chopped fresh rosemary, raspberry-chipotle sauce, fresh orange juice

turkey breast tenderloin slices (3/4 inch thick and 4 oz each), butter, green onions, thinly sliced, condensed cream of chicken soup, undiluted, water

turkey, ready to cook, salt and pepper, dijon mustard, good-quality molasses

turkey tenderloins, butter or 2 tbsp margarine, all-purpose flour, chicken broth, milk or 1/4 cup half-and-half cream, curry powder, cumin, cinnamon, turmeric, grated lemon , zest of, hot cooked rice

turkey tenderloins, butter, dried thyme, dried rosemary, crushed, paprika, garlic powder

turkey breast tenderloins, chili sauce, lemon juice, sugar, bay leaves, mushrooms, tomatoes, zucchini , 1/2 slices, green pepper (2 squares), onions (cut into 1/4 s), cooking oil

turkey tenderloins or 12 oz turkey thighs, boneless and skinless, tomato sauce, tomatoes, chopped, onion, thinly sliced, green bell pepper, chopped, pimento stuffed olives, sliced, garlic clove, minced, ground cumin, ground oregano, black pepper, lemon juice, salt, cooked brown rice (optional), cooked black beans (optional)

turkey breast tenderloins, canola oil, sherry wine or 1/4 cup chicken broth, reduced sodium soy sauce, lemon juice, dried onion flakes, ground ginger, pepper, whole wheat hamburger buns, split, red onion, separated into rings, tomatoes, lettuce leaves

turkey breast tenderloins (about 1.5 lb), onions, thinly sliced, olive oil, dry white wine, butter (margarine will work too), brown sugar, dried thyme leaves, salt, pepper

loosely packed fresh sage leaves, pine nuts , lightly toasted in a dry skillet for 3 minutes, olive oil , plus extra if needed, garlic cloves, peeled, grated parmesan, turkey tenderloins , about 1 lb each, red potatoes, halved, salt and freshly ground black pepper

red plum jam, maple syrup, cider vinegar, grated lemon rind, fresh lemon juice, dry mustard, turkey tenderloins, salt

chopped fresh or 2 tsp dried rosemary, olive oil, garlic clove, minced, salt, coarsely ground black pepper, turkey tenderloins, dry vermouth or low-sodium chicken broth, water, cornstarch, rosemary sprigs (optional)

turkey, water, coarse salt (about 9 oz), dark brown sugar, mild-flavored light molasses, fresh thyme, fresh sage, ice cubes, onions, halved, head garlic , halved horizontally, olive oil, ground black pepper, chopped fresh thyme, chopped fresh sage, low sodium chicken broth, gravy, chopped onion, chopped fresh thyme, gingersnap cookies, coarsely crumbled (about 1 3/4 cups), rich broth (made by simmering turkey giblets in chicken stock), apple cider vinegar, worcestershire sauce, whipping cream (optional)

turkey breast, bone in , about 4 lb, olive oil, salt and coarsely ground black pepper, bacon, cut 1/2-inch thick, soft goat cheese, prepared mayonnaise, chopped fresh sage leaves, thick slices country white bread, grilled, green tomatoes , cut into 1/4-inch thick slices, watercress

molasses, coarse-grained dijon mustard, olive oil, boneless beef rib-eye steaks, salt, pepper

turkey tenderloins , cut into 3/4-inch medallions, olive oil, marinated artichoke hearts, drained, halved , juice reserved, balsamic vinegar, dried oregano, red pepper flakes, garlic clove, minced, tomatoes, halved