16961 mojito salsa tropicale Recipes

boneless skinless chicken breasts, diced into 1-inch pieces, fresh lime juice, tequila, triple sec, olive oil, garlic clove, chopped, shredded sharp cheddar cheese (at room temp ), sour cream, hot salsa, chili powder, salt, chopped cilantro, tortillas or corn chips, for serving

orzo pasta, black beans, drained and rinsed, frozen corn, thawed and drained, green bell pepper, diced, salsa, mild to medium-hot, chopped cilantro (or to taste), scallions, thinly sliced, extra virgin olive oil, lemon juice, fresh, salt , to taste, pepper , to taste

boneless skinless chicken breasts, crushed fresh garlic, chicken broth, black beans, undrained, salsa (chunky preferred, not the tomato based stuff), salt and pepper

boneless skinless chicken breast halves (cut into bite-size pieces), water, reduced-sodium chicken broth, chili powder, loose-pack frozen whole kernel corn, chunky salsa, shredded monterey jack pepper cheese, tortilla chips , 3 cups (optional)

leftover chicken (chopped or shredded ), shredded cheese (whatever you have, i used mozzarella), salsa

cream cheese, softened, corn and black bean salsa, refried beans, shredded sharp cheddar cheese, black olives, chopped roma tomatoes

mahi mahi fillets, pineapple chunk, salsa (preferably fresh ), cornstarch, horseradish, honey mustard, garlic-flavored non-stick spray, lemon pepper

avocados , pulp scooped out, fresh lemon juice, chunky salsa, sour cream, monterey jack cheese, shredded, black olives, sliced, scallions, trimmed and chopped, fresh tomato, chopped (i use romas )

plain flour tortillas, chicken breasts , cut into strips, red onion , cut into strips, green bell pepper , cut into strips, mild salsa (hot if you prefer ), honey, garlic clove, crushed, cumin, ground black pepper , to taste, olive oil, light sour cream

ground beef, beef broth, water, uncooked medium pasta shells, cheddar cheese soup, thick & chunky salsa

frozen corn, salsa, black beans, sugar, white corn syrup, worcestershire sauce, apple cider vinegar

boneless skinless chicken breasts, salsa, taco seasoning, low-fat cream of chicken soup, reduced-fat sour cream

beef eye round, vegetable oil or 1 tsp canola oil, chunky salsa (your choice: mild to hot ), dry onion soup mix, water (separated ), uncooked long-grain white rice

boneless skinless chicken breast halves, taco seasoning mix, salsa, cornstarch, light sour cream

uncooked long-grain white rice, water, oil, boneless skinless chicken breast halves, cut into bite-sized pieces, old el paso thick n chunky salsa, orange marmalade, brown sugar, fresh lime juice, allspice, chopped fresh cilantro, fresh lime wedge, if desired, fresh orange wedge, if desired

frozen meatballs , regular, appetizer sized, salsa , fresh if possible, apricot preserves, cinnamon