Leftover Salsa Chicken and Cheese Recipe

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Ingredients:

Serving

1/2 cup leftover chicken (chopped or shredded )
4 oz shredded cheese (whatever you have, i used mozzarella)
2 oz salsa

Directions:

Spread the chicken evenly on a plate and microwave 30-45 seconds.
Sprinkle cheese over the top and microwave again until cheese is mostly melted (about another 30 second).
Spread salsa on to and stir all ingredients together.
Super tasty and super quick!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	739.03 Kcal (3094 kJ)
Calories from fat	435.27 Kcal
		% Daily Value*
Total Fat	48.36g	74%
Cholesterol	188.12mg	63%
Sodium	2405.81mg	100%
Potassium	495.18mg	11%
Total Carbs	7.37g	2%
Sugars	3.4g	14%
Dietary Fiber	1.13g	5%
Protein	65.52g	131%
Vitamin C	4.7mg	8%
Iron	2.3mg	13%
Calcium	1450.9mg	145%

Amount Per 100 g
Calories	256.25 Kcal (1073 kJ)
Calories from fat	150.92 Kcal
		% Daily Value*
Total Fat	16.77g	74%
Cholesterol	65.23mg	63%
Sodium	834.19mg	100%
Potassium	171.7mg	11%
Total Carbs	2.56g	2%
Sugars	1.18g	14%
Dietary Fiber	0.39g	5%
Protein	22.72g	131%
Vitamin C	1.6mg	8%
Iron	0.8mg	13%
Calcium	503.1mg	145%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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