Apricot Salsa Meatballs Recipe

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Apricot Salsa Meatballs
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Ingredients
4
Count
Nutrition
222
Calories
Total time
35
Minutes
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Ingredients:

  • 1 lb frozen meatballs , regular, appetizer sized
  • 1 cup salsa , fresh if possible
  • 1 tsp cinnamon

Directions:

  1. Place all ingredients in a large saucepan or crockpot.
  2. Mix thoroughly with large spoon.
  3. Simmer 30 minutes stovetop or 2 hours in crockpot on high.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.82 Kcal (929 kJ)
Calories from fat 45.95 Kcal
% Daily Value*
Total Fat 5.11g 8%
Sodium 540.94mg 23%
Potassium 196.06mg 4%
Total Carbs 33.05g 11%
Sugars 25.85g 103%
Dietary Fiber 3.66g 15%
Protein 12.57g 25%
Vitamin C 0.7mg 1%
Iron 1.2mg 6%
Calcium 27.2mg 3%
Amount Per 100 g
Calories 185.64 Kcal (777 kJ)
Calories from fat 38.45 Kcal
% Daily Value*
Total Fat 4.27g 8%
Sodium 452.72mg 23%
Potassium 164.09mg 4%
Total Carbs 27.66g 11%
Sugars 21.64g 103%
Dietary Fiber 3.06g 15%
Protein 10.52g 25%
Vitamin C 0.6mg 1%
Iron 1mg 6%
Calcium 22.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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