29991 moist tasty pork Recipes

pork loin roast, onions, chopped, garlic cloves, crushed, carrots, halved, potatoes, halved, salt, pepper, tbslp dry onion soup mix, beef broth, parsley, thyme

pork tenderloin, chili sauce, jellied cranberry sauce, brown sugar

boneless rolled pork loin roast (2-1/2 to 3 lb), salt, pepper, whole-berry cranberry sauce, honey, grated orange peel, ground nutmeg

unsweetened pineapple juice, dry white wine or chicken broth, brown sugar, garlic clove, minced, dried rosemary, crushed, bone-in center-cut pork loin chops (3/4 inch thick and 7 oz each)

bone-in country-style pork ribs, ketchup, barbecue sauce, brown sugar, worcestershire sauce, balsamic vinegar, molasses, garlic clove, minced, dried minced onion, ground mustard, salt, pepper

pork chops (do not use fast-fry ), seasoning salt, garlic powder, eggs, beaten, all-purpose flour, seasoned dry bread crumbs (see kittencal s seasoned dry italian breadcrumbs), oil, butter, cream of mushroom soup, undiluted, sliced mushrooms, well drained, milk, dry white wine (can use a few tbsp more), fresh ground black pepper, cayenne pepper (optional), grated parmesan cheese (optional)

pork chops, beef bouillon, water, onion, chopped, oil, pepper

pork chops (boneless or bone-in , whatever floats your boat), all-purpose flour, cornstarch

lean ground pork (i like to use 1 lb pork and 1 lb mild sausage) or 2 lbs bulk sausage (i like to use 1 lb pork and 1 lb mild sausage), pepperidge farm herb stuffing (not cubed not cornbread. i use about 1 and a half packages.), onion, chopped, celery & leaves, chopped, water (need enough to cover pork as it cooks), seasoning (may omit)

pork chops or 6 -8 pork steaks, stalks celery, chopped, carrots, chopped, yellow onion, chopped, cream of mushroom soup, cream of chicken soup, water, minced garlic, worcestershire sauce, soy sauce, olive oil

pork tenderloin, olive oil, dried oregano, ground cumin, peaches (fresh or frozen ), lime juice, honey, cilantro, jalapeno pepper, seeded, minced

pork butt, instant minced onion, bay leaves, salt, black pepper, minced garlic

pork tenderloin, lemon zest, grated, salt, pepper (freshly grated ), bacon (applewood smoked pref), brussels sprout (stemmed and quartered ), apple juice (or water)

kraft sweet onion vinaigrette, pork chops (approx., i use a combo pack), ground black pepper, water (approx .)

cornflake crumbs, toasted wheat germ, sesame seeds, dried parsley flakes, paprika, ground mustard, celery salt, onion powder, lemon-pepper seasoning, salt , optional, lean boneless pork , cut into 1-inch x 1-1/2-inch cubes, plain nonfat yogurt

pork mince or 650 g just under 21 oz ground pork, green apple, peeled, cored and minced (i used a granny smith), onion, minced, garlic cloves, minced, lemon pepper, cumin, sea salt , to taste, dry breadcrumbs, olive oil, zucchini, minced and excess moisture removed (about 500g/16 oz), plain flour, grated tasty cheese, minced garlic (optional), lemon zest (optional), rosemary (optional), sage (optional), walnuts, chopped (optional), sea salt , to taste, fresh ground black pepper , to taste, tomato chutney or tzatziki, to serve

pork chops, water, salt, brown sugar, prepared hot english mustard (such as coleman s), fresh breadcrumbs, fresh parsley, chopped, salt and pepper, olive oil