84456 moist pumpkin nut bread Recipes
-
-
pumpkin , crunch, pumpkin, granulated sugar and12 Morepumpkin , crunch, pumpkin, granulated sugar, granulated sugar, ground cinnamon, ground nutmeg, evaporated milk, eggs, yellow cake mix, chopped nuts, unsalted butter, melted, cream cheese frosting, cream cheese, softened, powdered sugar , sifted, cool whip, thawed1 hour 10 min, 15 ingredients
-
-
pumpkin (1/2 of 15 oz can, 1 cup minus 2 tbsp) and13 Morepumpkin (1/2 of 15 oz can, 1 cup minus 2 tbsp), ground cinnamon, ground nutmeg, ground cardamom (optional), water, brown sugar, splenda granular (substitute for brown sugar ), canola oil, applesauce (substitute for oil), eggs, lightly beaten, all-purpose flour, baking soda, salt1 hour 10 min, 14 ingredients
-
Classic Cranberry Nut Breadclassic cranberry nut bread, flour, sugar, baking powder and11 Moreclassic cranberry nut bread, flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh or frozen cranberries, coarsely chopped, chopped nuts, preheat oven to 350of. grease a 9 x 5-inch loaf pan., mix together flour , sugar, baking powder, salt and baking soda in a medium mixing bowl. stir in orange juice, orange peel, shortening and egg. mix until well blended. stir in cranberries and nuts. spread evenly in loaf pan., bake for 55 minutes or until a toothpick inserted in the center comes out clean. cool on a rack for 15 minutes. remove from pan; cool completely. wrap and store overnight. makes 1 loaf (16 slices).55 min, 15 ingredients
-
Pumpkin Muffinspumpkin muffins, flour, sugar, soda, cinnamon, nutmeg and6 Morepumpkin muffins, flour, sugar, soda, cinnamon, nutmeg, salt, eggs (beaten ), oil, water, mashed pumpkin, nuts (optional)20 min, 12 ingredients
-
Pumpkin Bread Pudding with Cranberry Caramel Saucepumpkin cranberry bread, minced peeled fresh ginger, sugar and6 Morepumpkin cranberry bread, minced peeled fresh ginger, sugar, water, milk, heavy cream, whole eggs, egg yolks, cranberry caramel sauce9 ingredients
-
Spiced Coffee with Liqueur and Date Nut Bread with Chutney Spread (Rachael Ray)cream cheese, cut into chunks, shredded sharp cheddar and10 Morecream cheese, cut into chunks, shredded sharp cheddar, mango chutney, a handful ) macadamia nuts, crystallized ginger, shaved or grated, for garnish, date nut bread , halved across if round, lengthwise if loaf, then cut into 1/2-inch thick slices, ground coffee, fresh orange rind, sprinkle cinnamon, cognac or coffee liqueur, granulated sugar , for rimming glasses15 min, 12 ingredients
Related searches:
- ice cream box cake
- homemade healthy macaroni and cheese
- plum puree cake
- healthy cornbread corn casserole
- mashed potato gravy butter
- garlic rice sesame oil
- garlic cheesecake
- jalapeno jelly glaze
- martini with coconut rum and vanilla vodka
- filipino fruit salad cream cheese
- brie cheese with preserves
- soba noodles peanut sauce tofu
- cocoa yogurt mousse
- salmon roll cream cheese dill
- silken tofu
- apple celery breakfast
- strawberry loaf low fat
- cornbread tomato pie
- homemade tomato sauce canned tomatoes
- wide egg noodles ground beef