50306 mock girl scout thin mint Recipes

water, mint leaves (peppermint or spearmint), sugar, light corn syrup, pure peppermint or spearmint extract

asian eggplants (about 3/4 lb total ) or 3/4 lb common eggplant, yellow squash (about 2 medium), radishes (about 20), extra-virgin olive oil, garlic clove, minced, chopped fresh flat-leafed parsley leaves (wash and dry before chopping), chopped fresh mint leaves (wash and dry before chopping), coarse salt, fresh lemon juice

english cucumber, plain yogurt, chopped fresh mint leaves, ground lamb, ground cumin, four 4-inch pita loaves, shredded romaine, eggplant slices, grilled

four 1/4-oz envelopes unflavored gelatin (about 3 tbsp), cold water, cornstarch, granulated sugar, fresh mint leaves, washed, dried, and chopped coarse, sugar plus additional if necessary

chopped onion, olive oil, golden raisins, coarsely chopped, white-wine vinegar, water, dried hot red pepper flakes, ground coriander, salt, fresh mint leaves, chopped

honeydew melon, minted simple syrup, fresh mint leaves, fresh lemon juice

vegetable oil, fresh serrano or jalapeno chilies, seeded and chopped coarse (wear rubber gloves), fennel seeds, cumin seeds, coriander seeds, unsweetened shredded coconut, fresh mint leaves, washed well and spun dry, fresh coriander sprigs, washed well and spun dry, plain yogurt, blanched slivered almonds, toasted lightly, white-wine vinegar, fresh lemon juice, sugar

water, olive oil, honey, ground cumin, couscous, english cucumber, fresh apricots, chopped fresh mint leaves, fresh lemon juice

water, sugar, picked-over blueberries, chopped fresh mint leaves, well-chilled heavy cream, grated fresh lemon zest

stalks fresh lemongrass , outer leaves discarded and root ends trimmed, water, fresh mint leaves, washed well and spun dry, sugar

vegetable oil, cuminseed, cinnamon stick, bay leaf, chopped onion, grain rice, water, currants, crumbled saffron threads, salt, pine nuts, toasted lightly, chopped fresh mint leaves

zucchini , quartered lengthwise and cut crosswise into 1-inchpieces, unsalted butter, tomatoes, minced fresh mint leaves , or to taste

dried soba noodles (japanese buckwheat noodles), rice vinegar (not seasoned ), vegetable oil, soy sauce, sugar, salt, chopped fresh mint, sliced scallions (1 1/2 bunches)

water, salt, plain couscous, chopped red bell pepper, pitted kalamata olives or other brine-cured black olives, halved, chopped fresh mint, bottled olive oil vinaigrette, crumbled feta cheese (about 2 1/2 oz), romaine leaves, left whole

fresh mint leaves, rice vinegar, light corn syrup, garlic cloves, minced, water, soy sauce, oriental sesame oil, generous pinch of dried crushed red pepper