1220 mix cornbread mix Recipes

cornbread mix (any brand ), eggs, cream, frozen chopped spinach, thawed and drained, crumbled gorgonzola, ground black pepper, paprika (optional)

corn muffin mix (i use jiffy), creamed corn, sugar, sour cream, eggs, melted butter

jiffy cornbread mix, egg beaters egg substitute or 1/4 cup egg substitute, skim milk, fat free ranch dressing (or make your own 1 package. dry ranch salad dressing mix, 8 oz fat-free sour cream, and 1 cup low-fa), canned pinto beans, drained and rinsed, cranberry beans or 16 oz october beans, shredded low-fat sharp cheddar cheese, ripe summer tomatoes, diced and drained or 1 pint sweet grape tomatoes, cut in half, green bell pepper, diced, red bell pepper, diced, spring onions, thinly sliced (optional), chopped green chilies, drained, canned corn, drained, coarsely chopped romaine lettuce, frozen green pea, thawed, hormel real bacon bits (i use hormel or oscar mayer) (optional), cooked elbow macaroni (optional), black-eyed peas, rinsed and drained (optional), broccoli florets , cut into bite-size buds (optional), diced celery (optional), sliced water chestnuts, cut in quarters (optional), kidney beans, rinsed and drained (optional), canned great northern beans, rinsed and drained (optional), canned black beans, rinsed and drained (optional)

boneless skinless chicken breasts (cut into 3/4 in pieces), frozen mixed vegetables (use whatever vegetables you like), chicken broth, flour, dehydrated vegetable soup mix, dried potato flakes, cornbread mix, egg, milk

jiffy corn muffin mix, mexican cornbread mix, creamed corn, milk (you may need more start with 1/2 cup or try to eye it), ground beef, diced mild green chilies (a small can will work or to your likeing), cheddar cheese, monterey jack pepper cheese

cornbread mix, milk, egg, corn kernel, fresh or frozen, grated cheddar cheese, green onions, minced, jalapeno chile, seeded and minced , if preferred use a small 4 oz can of green chilis for sensitive tummies, leftover pork or 3 cups beef, barbecue or 1 (18 oz) container refrigerated pork or 1 (18 oz) container beef, barbecue shredded bbq chicken tastes great too, yellow mustard

cornbread mix, turkey, cooked and chopped, ham, cooked and chopped, swiss cheese, shredded, eggs, reduced-fat milk, mayonnaise, honey mustard, divided, salt, pepper, currant jelly, sugar (powdered )

olive oil, boneless skinless chicken breasts, cut into bite-size pieces, taco seasoning, black beans, rinsed and drained, mexican-style corn, drained, diced chilies, drained, diced tomatoes, drained, salsa, cornbread mix , plus ingredients to prepare, shredded cheddar cheese, chopped red bell pepper

cornbread mix (i prefer martha white), eggs, milk, ground chuck, corn, picante sauce, cheddar cheese, sour cream, for topping (optional)

jiffy cornbread mix, eggs, milk, sugar, butternut squash, butter, light brown sugar, chicken broth, sweet onion chopped, italian parsley chopped, stalk celery chopped

cornbread mix , recommended brand jiffy, eggs, milk, frozen corn kernels, thawed, spicy brown mustard (eyeball it), butter (for greasing baking dish) or nonstick cooking spray (for greasing baking dish), extra virgin olive oil (evoo), all-beef hot dogs, cut in to small bite-size pieces, ground sirloin, onions, diced, garlic cloves, chopped, jalapeno peppers, seeded and finely chopped (add more or less depending on how much spice you like), chili powder (2 palmfuls), cumin (2 palmfuls), salt & freshly ground black pepper, beef stock (add a little more or less depending on how loose you like your chili), crushed tomatoes, red beans, drained, hot sauce , to taste, shredded cheddar cheese, for garnish, carrot , and, celery rib

hot dog , cut into 1/2-inch slices, chili with beans, undrained, egg, milk, chopped seeded jalapeno chile (optional), mustard (optional), shredded cheddar cheese, martha white cotton country cornbread mix or 1 (6 oz) package martha white buttermilk cornbread mix

crisco original nonstick cooking spray, butter, sweet onion, cut into thin wedges, summer squash , cut into 1/4 inch slices, water, salt, fresh coarse ground black pepper, martha white cotton country cornbread mix, martha white buttermilk cornbread mix, milk, shredded cheddar cheese

boneless skinless chicken breasts, red beans, drained and rinsed, tomato sauce, chopped green bell pepper, barbecue sauce, cornbread mix, ingredients for cornbread mix

corn muffin mix ( i used jiffy mix and i have also used the regular cornbread mix), yellow cake mix, jiffy corn muffin or cornbread mix.

creamed corn, jiffy cornbread mix, plain yogurt (can sub buttermilk), aunt jemima pancake mix, grated cheese (i use mixed cheese)

ground turkey, green pepper, diced, minced garlic, celery rib, diced, onion, diced, diced mexican tomatoes, tomato sauce, tomato paste, worcestershire sauce, sugar, cumin, chili powder, salt, pepper, olive oil to saute the vegetables and turkey, monterey jack cheese, scallions, fine chopped, jiffy cornbread mix (or your favorite mix along with eggs and milk according to directions), cumin, chili powder, diced green chilis, monterey jack cheese

chicken mixture, chicken tenders, cut, louisiana-style hot sauce, blue cheese mayonnaise, mayonnaise, plain yogurt, blue cheese, crumbled, salt, fresh lemon juice, cornbread topping, butter or margarine, chopped red onion, chopped celery, martha white cornbread mix, milk, egg, preheat oven to 425 degrees f.