Cornbread Recipe

Posted by
Rate It!
Cornbread
Add your photo!
Ingredients
6
Count
Nutrition
517
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

  • 2 (8 1/2 oz) corn muffin mix
  • 1 (15 oz) can creamed corn
  • 1 1/2 cups sugar
  • 1 cup sour cream
  • 4 eggs

Directions:

  1. Preheat oven to 350. Add ingredients to box and mix by hand. Pour into a greased 9 x 13 pan and bake for 40 to 45 minutes until golden brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 517.21 Kcal (2165 kJ)
Calories from fat 349.09 Kcal
% Daily Value*
Total Fat 38.79g 60%
Cholesterol 209.74mg 70%
Sodium 149.47mg 6%
Potassium 156.56mg 3%
Total Carbs 38.5g 13%
Sugars 29.54g 118%
Dietary Fiber 0.33g 1%
Protein 6.53g 13%
Vitamin C 0.7mg 1%
Vitamin A 0.4mg 13%
Iron 0.8mg 5%
Calcium 87mg 9%
Amount Per 100 g
Calories 345.56 Kcal (1447 kJ)
Calories from fat 233.23 Kcal
% Daily Value*
Total Fat 25.91g 60%
Cholesterol 140.13mg 70%
Sodium 99.86mg 6%
Potassium 104.6mg 3%
Total Carbs 25.73g 13%
Sugars 19.74g 118%
Dietary Fiber 0.22g 1%
Protein 4.36g 13%
Vitamin C 0.5mg 1%
Vitamin A 0.3mg 13%
Iron 0.5mg 5%
Calcium 58.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top