8357 miss mary tennessee barbecue Recipes

barbecue sauce, butter, melted, garlic powder, cayenne pepper, dry roasted peanuts

barbecue sauce, brown sugar, chili garlic sauce, rice vinegar, lime juice, soy sauce, salmon fillets (6 oz each), minced fresh cilantro

mayonnaise, loosely packed flat-leaf italian parsley, memphis-style barbecue sauce, creole mustard, sriracha sauce, sea salt, fresh cracked black pepper, green onions, ends trimmed, roughly chopped, lemon, juiced, anaheim chili, roughly chopped, red bell pepper , seeds removed, stalk celery

water, diced sweet potato, brown sugar, tennessee whiskey, butter, softened, ground cinnamon, ground nutmeg, salt, butter, brown sugar, chopped pecans

barbecue sauce, divided, red wine vinegar, divided, water, garlic clove, minced, pork tenderloin, light mayonnaise, sugar, freshly ground black pepper, salt, packaged coleslaw, pre-shredded carrot, chopped fresh parsley, flour tortillas

barbecue sauce, divided, italian-seasoned breadcrumbs, dried onion flakes, ground pepper, vegetable cooking spray, purple onion, reduced-calorie whole wheat hamburger buns

apricot halves, drained, light brown sugar , firmly packed, ritz cracker crumbs, butter

chicken, onion, celery rib, salt, all-purpose flour, water, salt and pepper, to taste, all-purpose flour, salt, shortening or 3/4 cup lard, cold water

cake, wesson oil, sugar, salt, soda, eggs, winesap apples, peeled and chopped (have used other apples), chopped nuts, all-purpose flour, good quality vanilla, icing, softened butter, powdered sugar, juice and grated rind of 1/2 lemon, add more lemon juice if needed

unsalted butter, melted, eggs, flour, sugar, crushed pineapple, drained, coconut, unbaked pie shell

skinned and boned chicken breast halves, milk, salt, pepper, lemon pepper, all-purpose flour, vegetable oil or shortening, come back dipping sauce

flank steaks, worcestershire sauce, tennessee whiskey, garlic cloves, minced, olive oil, fresh ground black pepper

apricot preserves, barbecue sauce, teriyaki sauce, little smokies sausage, pineapple chunks (drained ), green bell pepper, cut in thin strips, prepared meatballs

pork and beans, pepper bacon, chopped, onions, chopped, ketchup, mesquite barbecue sauce, brown sugar

vodka, vegetable or tomato juice (recommended: v8), barbecue sauce, prepared horseradish, worcestershire sauce, hot sauce, lemon, juiced, lemon wedges, for garnish, neelys dry rub, for garnish , recipe follows, jalapeno, for garnish, paprika, sugar, onion powder

canned peaches in heavy syrup (from a 15-oz can), fresh limes, tennessee whiskey, sugar, ice, cream for garnish (optional)

jack daniel s tennessee whiskey, apple cider, light brown sugar, dijon mustard, cayenne pepper, vanilla extract, cider vinegar, bone-in, center-cut pork chops, about 1-inch thick, vegetable oil, butter, salt and pepper to taste, mashed potatoes to serve under the chops .