56 miso orange Recipes

  • Salmon With Orange Miso Glaze
    yellow miso, orange juice, low sodium soy sauce and
    7 More
    yellow miso, orange juice, low sodium soy sauce, sesame oil, brown sugar, grated orange zest, skinless salmon fillets, sesame seeds, diced green onions, chopped fresh cilantro
    15 min, 10 ingredients
  • Miso Grilled Vegetables
    miso (soybean paste), lukewarm water, olive oil and
    8 More
    miso (soybean paste), lukewarm water, olive oil, zucchini , cut lengthwise into 1/3-inch-thick slices, japanese eggplants , cut lengthwise into 1/3-inch-thick slices, red bell pepper, cut into 6 pieces, orange bell pepper, cut into 6 pieces, red onion, cut into wedges, fresh mint leaves, lime, cut into wedges
    20 min, 11 ingredients
  • Sesame Miso Vinaigrette
    orange juice, soy sauce, rice wine vinegar, honey and
    5 More
    orange juice, soy sauce, rice wine vinegar, honey, white miso, tahini (sesame paste), shallot, coarsely chopped, vegetable oil, toasted sesame oil
    9 ingredients
  • Miso Grilled Vegetables
    red or white/yellow miso (soybean paste), lukewarm water and
    9 More
    red or white/yellow miso (soybean paste), lukewarm water, olive oil, zucchini , cut lengthwise into 1/3-inch-thick slices, japanese eggplant , cut lengthwise into 1/3-inch-thick slices, red bell pepper, cut into 6 pieces, orange bell pepper, cut into 6 pieces, red onion, cut into wedges, fresh mint leaves, lime, cut into wedges
    11 ingredients
  • Shiitake and Edamame Salad with White Miso Vinaigrette
    orange juice, soy sauce, rice wine vinegar, honey and
    11 More
    orange juice, soy sauce, rice wine vinegar, honey, white miso, shallot, vegetable oil, toasted sesame oil, shiitake mushrooms, sliced 1/4 in. thick, salt, head butter lettuce , torn into bite-size pieces, baby beet greens or arugula, shelled, cooked edamame, green onions (green part only), chopped, sesame seeds
    15 ingredients
  • Orange Ginger Dressing
    shallot, peeled (about 1 tbsp chopped ) and
    7 More
    shallot, peeled (about 1 tbsp chopped ), canned mandarin orange segments , including juice, low sodium soy sauce, water, white miso, grated orange zest, garlic powder, fresh ginger, peeled
    5 min, 8 ingredients
  • Candied Walnut Orange Salad
    vegetable oil cooking spray, sugar, for top and
    9 More
    vegetable oil cooking spray, sugar, for top, orange juice , from can, walnuts, chopped large, ground cinnamon, heads butter lettuce, washed and dried, mandarin orange segments , 2 cans, red onion, very thinly sliced, avocados, chopped, tomatoes, chopped large, asian-style dressing (such as miso dressing or ginger dressing)
    20 min, 11 ingredients
  • Broiled Salmon with Orange-Miso Glaze
    yellow miso (fermented soybean paste), orange juice and
    6 More
    yellow miso (fermented soybean paste), orange juice, mirin (sweet japanese rice wine), soy sauce, dark brown sugar, grated orange peel, salmon fillets (each about 1 1/2 inches thick ), chopped green onions
    8 ingredients
  • Roasted Eggplant with Orange Miso Glaze
    eggplant , cut into 1/2 inch slices, olive oil and
    5 More
    eggplant , cut into 1/2 inch slices, olive oil, orange juice, miso, honey, orange zest, cayenne
    30 min, 7 ingredients
  • Miso Glazed Salmon Miso Glazed Salmon
    salmon filllets, miso paste, fresh garlic and
    2 More
    salmon filllets, miso paste, fresh garlic, rice wine vinegar, fresh orange juice
    5 ingredients
  • Orange-Roasted Seafood and Kunomoto Oysters with White Miso Sauce Orange-Roasted Seafood and Kunomoto Oysters with White Miso Sauce
    navel oranges, salt, scallions , roots and ends trimmed and
    4 More
    navel oranges, salt, scallions , roots and ends trimmed, kunomoto oysters, freshly shucked, fresh squid , bodies only, no tentacles, cut into thin strips, shrimp, shelled and deveined, white miso sauce, homemade or store-bought
    26 min, 7 ingredients
  • Miso Dressing Miso Dressing
    white miso paste, rice vinegar, mirin (sweet rice wine) and
    4 More
    white miso paste, rice vinegar, mirin (sweet rice wine), sugar, orange juice, black pepper, olive oil
    7 ingredients
  • Grilled Japanese Eggplant with Citrus Miso Sauce Grilled Japanese Eggplant with Citrus Miso Sauce
    miso, honey, sake, water, orange juice, lime juice and
    3 More
    miso, honey, sake, water, orange juice, lime juice, chopped fresh ginger, japanese eggplant , sliced lengthwise, salt and freshly ground pepper
    30 min, 9 ingredients
  • Garlic-Miso Pork Chops With Orange Bell Pepper and Arugula Garlic-Miso Pork Chops With Orange Bell Pepper and Arugula
    pork rib chops (3/4 inch thick ), garlic cloves, pressed and
    6 More
    pork rib chops (3/4 inch thick ), garlic cloves, pressed, white miso (shiro miso), dry sherry, olive oil, divided (plus more for drizzling ), baby arugula (packed), orange bell pepper, seeded, thinly sliced, unseasoned rice vinegar
    20 min, 8 ingredients
  • Shrimp and Asparagus Salad With Orange-Miso Vinaigrette Shrimp and Asparagus Salad With Orange-Miso Vinaigrette
    water, asparagus , cut into 2-inch pieces and
    8 More
    water, asparagus , cut into 2-inch pieces, shrimp, peeled and deveined (about 20 shrimp), chopped red bell pepper, yellow miso (soybean paste), fresh lemon juice, grated orange rind, fresh orange juice (about 1 orange), vegetable oil, rice vinegar
    20 min, 10 ingredients
  • Shrimp-and-Asparagus Salad with Orange-Miso Vinaigrette Shrimp-and-Asparagus Salad with Orange-Miso Vinaigrette
    water, asparagus , cut into 2-inch pieces and
    8 More
    water, asparagus , cut into 2-inch pieces, shrimp, peeled and deveined (about 20 shrimp), chopped red bell pepper, yellow miso (soybean paste), fresh lemon juice, grated orange rind, fresh orange juice (about 1 orange), vegetable oil, rice vinegar
    10 ingredients
  • Dill and Orange Miso Spread Dill and Orange Miso Spread
    tahini, white miso, fresh dill, chopped and
    1 More
    tahini, white miso, fresh dill, chopped, fresh orange juice
    8 min, 4 ingredients
  • Tempeh and Green Beans With Shiitake-Miso Gravy Tempeh and Green Beans With Shiitake-Miso Gravy
    vegetable broth or 1 cup water and
    12 More
    vegetable broth or 1 cup water, sliced shiitake mushroom caps (2 to 3 oz), fresh ginger, minced, dark sesame oil, cornstarch, miso (any variety), fresh ground pepper, tempeh , any variety, olive oil, soy sauce, frozen green beans , completely thawed, red bell peppers or 1 orange bell peppers or 1 yellow bell pepper, cut into long, narrow strips, toasted almond, slivered or sliced (optional)
    45 min, 13 ingredients




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