519 mirin soy sauce sugar sauce Recipes
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dried green tea soba noodles, sesame oil and12 Moredried green tea soba noodles, sesame oil, chicken breast fillets, grated fresh ginger, japanese soy sauce, mirin, sake, dashi, granules, sugar, rice vinegar, lebanese cucumber , cut in half lenghway and thinly sliced on the diagonal, pickled ginger, shredded, green onions , sliced on the diagonal, black sesame seed40 min, 14 ingredients
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soy sauce, sugar, cornstarch, mirin, hoisin sauce and9 Moresoy sauce, sugar, cornstarch, mirin, hoisin sauce, sambal oelek, msg, canola oil, fresh ginger, minced, fresh garlic, minced, sirloin steak, sliced thin, green onions, sliced in 2 inch pieces, asparagus, sliced in 1 1/2 inch pieces and blanched, oyster mushrooms, sliced15 min, 14 ingredients
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Soy Marinated Lamb Skewerslight soy sauce, dry sherry, mirin (japanese rice wine) and5 Morelight soy sauce, dry sherry, mirin (japanese rice wine), sugar, lamb fillets, bamboo skewers, green shallots (optional), steamed short-grain rice, to serve11 min, 8 ingredients
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Soba Noodles In Vegetable-soy Hot Brothsoy sauce, mirin (sweet rice wine), sugar and13 Moresoy sauce, mirin (sweet rice wine), sugar, vegetable oil , preferably grape seed, chopped fresh ginger, chopped fresh garlic, sliced shiitake mushrooms, broccoli florets, carrots , cut on the bias, snap peas, quartered tomatoes, soy-mirin base, vegetable broth or chicken broth, tofu, diced into 1/2-inch pieces (can substitute shrimp or chicken), sliced scallions, soba noodles, blanched in boiling , salted water (do not overcook)30 min, 18 ingredients
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Soy Marinated Wagyu with Congee, Ginger & Scallionwagyu, 1/4-inch thick , 2 1/2 oz, short grain rice and10 Morewagyu, 1/4-inch thick , 2 1/2 oz, short grain rice, scallion oil, dried scallops, chicken stock, sea salt, garlic cloves, chopped ginger, sugar, soy sauce, mirin, sesame oil1 hour 15 min, 12 ingredients
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Simple Teriyaki Saucesoy sauce and2 Moresoy sauce, mirin (if you can tsp find, use 3oz saki mixed with 1oz sugar), sugar10 min, 3 ingredients
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Ho Yau Ngau (Stir-Fried Steak W/ Oyster Sauce)sugar, white pepper, light soy sauce, oil and10 Moresugar, white pepper, light soy sauce, oil, sherry wine or 2 tbsp mirin, sirloin, trimmed and thinly sliced (sbout 2 cups), oyster sauce, chicken broth or 1/2 cup water, cornstarch, oil, salt, ginger, shredded, garlic clove, minced, scallions , quartered lengthwise, then cut in 1-inch lengths, including green ends40 min, 14 ingredients
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Sake Kasu-Marinated Sea Bass with Coconut Green Curry Saucea 1-inch piece fresh gingerroot, mirin and8 Morea 1-inch piece fresh gingerroot, mirin, sake kasu* (fermented lees of japanese rice wine ), tamari * or soy sauce, white miso, rice vinegar (not seasoned ), brown sugar, six 6- to 7-oz skinless pieces chilean sea bass fillet (each about 1 1/2 inches thick), vegetable oil, coconut green curry sauce10 ingredients
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Teriyaki Saucesugar, sake, mirin (rice wine), low-sodium soy sauce and3 Moresugar, sake, mirin (rice wine), low-sodium soy sauce, minced fresh ginger, water, cornstarch7 ingredients
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Japanese Style Teriyaki Saucesoy sauce, mirin (japanese sweet wine), orange, juiced and5 Moresoy sauce, mirin (japanese sweet wine), orange, juiced, chopped fresh pineapple with skin, granny smith apple, cored and chopped, garlic, grated fresh ginger root, white sugar, divided35 min, 8 ingredients
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Benihana Sesame Dipping Saucesoy sauce, mirin, sugar, sesame oil, tahini paste and1 Moresoy sauce, mirin, sugar, sesame oil, tahini paste, garlic, grated5 min, 6 ingredients
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