54464 mirin glazed burgers ponzu ginger Recipes

vegetable oil, beef tenderloin, trimmed, soy sauce, mirin (sweet japanese rice wine), green onions, very thinly sliced, golden brown sugar, fresh lemon juice, minced peeled fresh ginger, garlic cloves, flattened, grated peeled daikon (japanese white radish), grated peeled fresh ginger, green onions, very finely chopped, lemons, cut into wedges, shiso (beefsteak plant leaves)* or watercress, lemon-soy dipping sauce

vegetable oil, beef tenderloin, trimmed , about 2 lbs, soy sauce, mirin, green onions, very thinly sliced, golden brown sugar, fresh lemon juice, minced peeled fresh ginger, garlic cloves, flattened, grated peeled daikon radishes, grated peeled fresh ginger, green onions, very finely chopped, lemons, cut into wedges

soy sauce, maple syrup, mirin, extra firm tofu, drained and pressed, vegetable oil

mirin, rice wine vinegar, white miso (shiro), sugar, cod fish fillets

red wine vinegar, mirin (japanese sweet wine), brown sugar, grated fresh ginger, fresh lime juice, cucumber, thinly sliced, sliced onion

squid, thinly sliced (squid cubes), ginger, freshly grated, soy sauce, mirin, vegetable oil

canola oil, ginger, minced, crushed red pepper flakes, garlic, minced, broccolini, salt, mirin (sweet rice wine), water

japanese soy sauce, mirin (japanese sweet rice wine), ginger, freshly grated, snow peas, ends trimmed, red pepper , ends julienned, spring onions, white stems only, sliced in half, aluminium aluminum foil, salmon fillets, dried soba noodles

canola oil, minced peeled fresh ginger, crushed red pepper, garlic cloves, minced, broccolini, trimmed, salt, mirin (sweet rice wine), water

sriracha sauce, sesame oil, vegetable broth, agar, powder, vegetable oil , placed in the freezer for an hour to chill, peanut oil, firm tofu (no need to press it), sesame oil, soy sauce, mirin, drop rice vinegar, brown sugar, cold water, whisked with 1 tsp cornstarch, black and white sesame seeds , for garnishing

leftover bonito flakes from making dashi , about 1/2 cup wet, mirin, soy sauce, sugar, white sesame seeds, toasted

mirin or rice wine, soy sauce, sugar, minced gingerroot, minced garlic, cayenne, halibut fillets, black and white sesame seeds, vegetable oil, minced green onions , as garnish, cucumber noodles , recipe follows, cucumbers, peeled , halved lengthwise, and seeded, carrot, peeled and cut in thin matchsticks, about 2-inches in length, rice wine vinegar, chopped green onions, minced gingerroot, asian sesame oil, sugar, red pepper flakes, salt

mirin (sweet rice wine), honey, low-sodium soy sauce, stone-ground mustard, chili garlic sauce, canola oil, divided, green onions, diagonally cut into 4-inch pieces, halibut fillets, salt

mirin (sweet rice wine), low-sodium soy sauce, dark sesame oil, beef tenderloin steaks, trimmed (about 3/4 inch thick )

unsalted butter, melted, plus additional for brushing pan, pecans, toasted and cooled, cake flour (not self-rising) plus additional for dusting, unsweetened cocoa powder plus additional for dusting, ground ginger, ground cinnamon, salt, eggs, separated, dark brown sugar, unsulfured molasses, heavy cream, granulated sugar plus additional for sprinkling, chopped crystallized ginger, honey-glazed pecans

beef shoulder top blade (flat iron) steaks or 1 beef top round steak, cut 3/4-inch thick, dark sesame oil, minced fresh ginger, garlic, minced, salt and freshly ground black pepper, ready-to-serve beef broth, sliced green onions, mirin , or rice wine vinegar, cooked fresh asian-style thin-cut noodles or unseasoned instant ramen noodles, matchstick-style shredded carrots

eggplant (italian, not japanese ), salt, dark soy sauce, mirin, shredded fresh ginger