290 mirin chicken sauce Recipes

chicken, soy sauce, mirin (japanese cooking wine), hoisin sauce, soy vay brand chinese marinade, garlic powder, black pepper, ground ginger, onion powder

chicken thighs with skin and bone (5 lb), dried wood ear mushrooms, water, divided, chicken stock or reduced-sodium chicken broth (32 fl oz), stalks burdock root (sometimes called gobo) or salsify (optional), distilled white vinegar or fresh lemon juice, canola oil, onions, coarsely chopped, fresh shiitake mushrooms , stems discarded, large caps quartered, chopped peeled ginger, chopped garlic, mirin (japanese sweet rice wine), white miso (also called shiro miso), soy sauce, mustard greens , tough stems and ribs discarded and leaves coarsely chopped (16 cups), steamed asian white rice, garnish: chopped scallions

chicken breasts, skin on, five-spice powder, fresh ginger , smashed with side of knife, dark soy sauce, sesame oil, mirin or 1 tsp dry sherry, brown sugar, rice wine vinegar, kosher salt or 1 tsp table salt, ground black pepper, cucumber, peeled, seeded , julienne strips, green onions, whole , julienne strips, hoisin sauce, all-purpose flour, boiling water, dark sesame oil

chicken breast , cubed chicken thighs or wings can also be used, green onions, cut into 1 inch sizes, soy sauce, chicken stock, sake, sugar, mirin

boil-in-bag basmati rice, lower-sodium soy sauce, mirin (sweet rice wine), sugar, rice vinegar, fat-free , lower-sodium chicken broth, peanut oil, divided, skinless, boneless chicken thighs, snow peas , halved lengthwise diagonally, green onions , cut into 1-inch pieces

chicken thighs, cut into 1 to 1-1/2-inch pieces (boneless or skinless ), vegetable oil, kosher salt, fresh ground black pepper, low sodium chicken broth, soy sauce, mirin (sweet rice wine), fresh lemon juice, golden brown sugar, fresh ground black pepper

boneless and skinless chicken thighs, salt, five-spice powder, peanut oil, garlic cloves, chile de arbol, head bok choy , cut into 1-inch pieces, carrot, peeled and shredded, mirin, low-sodium soy sauce, chicken stock, chopped cilantro leaves

chicken breasts, boneless and skinless, chicken marinade (recipe (below ), chopped macadamia nuts, breadcrumbs, all-purpose flour, eggs, lightly beaten, oil, butter, tropical marmalade (recipe below ), soy sauce, brown sugar, mirin (sweet japanese rice wine), olive oil, fresh garlic, minced, fresh ginger, minced, diced pineapple, diced papayas, gooseberry (optional), granulated sugar (or to taste), prepared horseradish (optional), chopped fresh mint (optional) or 1/8 tsp spearmint (optional)

skinless, boneless chicken breast meat, white sugar, soy sauce, mirin (japanese sweet wine), vegetable oil, grated fresh ginger, carrots , julienned, onions, thinly sliced, shredded bamboo, drained, fresh mushrooms, sliced, trimmed and coarsely chopped watercress, rice noodles, soaked and cut into 2 inch pieces

chicken breasts (original recipe called for bone-in thighs with skin), pepper, vegetable oil, soy sauce, sugar, mirin or 2 tbsp sweet sherry or 2 tbsp white wine, grated fresh ginger, garlic clove, minced, cornstarch, scallions , sliced thin on diagonal

boneless chicken breasts, soy sauce, mirin, sugar, garlic clove, chopped, minced ginger, heart of romaine , chiffonade, julienne vegetables (carrots, zucchini, peppers, and/or scallions), soy-ginger aioli , recipe follows, burrito size tortilla, flavored or unflavored, pineapple, egg yolks, lemon juice, rice wine vinegar, soy sauce, minced ginger, minced garlic, japanese chile powder, vegetable oil, toasted sesame oil, salt

chicken breast meat, obscenely large carrot, zucchini, half a head of napa cabbage, scallions, garlic, fresh ginger, chinese five spice, toasted sesame seeds (if you can stand them), spring roll wrappers, marinade, vegetable oil, sesame oil, soy sauce, black rice vinegar, brown sugar, cornflour, sauce, raw pumpkin flesh, fine dijon mustard, dried mustard, tamari, mirin, honey

chicken thighs or 500 g chicken breast fillets, cut into 2 . 5 cm pieces, red capsicum, chopped coarsely (200g), fresh shiitake mushrooms, stems removed, halved, thick green onions, trimmed cut into 2 . 5 cm lengths, sansho pepper, japanese soy sauce, sake, mirin, sugar

chicken stock, oyster sauce, plum sauce, mirin, orange juice, chili-garlic sauce, kaffir lime leaves, apple cider vinegar, sugar, sesame oil, pork tenderloin, pistachio nut, finely chopped, unsalted butter , pieces, peanut oil, for frying, leeks , about 5 small

chicken thighs, low-sodium chicken broth, low-sodium soy sauce, light brown sugar, mirin, garlic smashed and peeled, ginger sliced 1/2-inch thick and smashed, freshly ground black pepper, cornstarch dissolved in 5 tbsp of water, sliced green onions for garnish

chicken thighs, with skin and bone (5 lb), dried wood ear mushrooms, water, divided, chicken stock (32 fl.oz. ) or 4 cups reduced-sodium chicken broth (32 fl.oz. ), stalks burdock root (sometimes called gobo) (optional) or 2 stalks salsify (optional), distilled white vinegar or 1 tsp fresh lemon juice, canola oil, onions, coarsely chopped, fresh shiitake mushroom , stems discarded, large caps quartered, chopped peeled gingerroot, chopped garlic, mirin (japanese sweet rice wine), white miso (also called shiro miso), soy sauce, mustard greens , tough stems and ribs discarded and leaves coarsely chopped (16 cups)

chicken thighs, low-sodium chicken broth, low-sodium soy sauce, light brown sugar, mirin, garlic cloves, smashed and peeled, ginger, sliced 1/2-inch thick and smashed, freshly ground black pepper, cornstarch dissolved in 5 tbsp water, sliced green onions, for garnish

mirin, sake, soy sauce, pineapple juice, sugar or honey, plus 1 tbsp, fresh ginger , cut into coins, rice vinegar, red pepper flakes, salt plus extra and freshly ground black pepper, for seasoning, english cucumbers, sliced 1/4-inch thick, bone-in chicken breasts, drumsticks, chicken thighs