4083 minute champorado filipino Recipes

minute rice, potatoes, peeled, diced, kidney beans, drained, tomatoes, drained, carrots, peeled, sliced, celery, diced, chicken broth, milk, margarine, tofu, cubed, salt, flour, white, white onions, chopped

minute rice (uncooked ), boneless pork chop (4 or 5), cream of mushroom soup, chicken broth, mushrooms, onion, sliced, garlic powder, salt and pepper

minute steaks or 2 cube steaks, montreal brand steak seasoning, green pepper, sliced, button mushrooms, sliced, onion, sliced, butter or margarine, salt and pepper, garlic cloves, parsley, kaiser rolls (or any hardy roll, sometimes french bread does the trick), mozzarella cheese or 2 slices swiss cheese

minute brown rice, uncooked, warm water, boneless skinless chicken breast halves (1 lb.), ranch dressing, chili powder, kraft 2% milk shredded reduced-fat sharp cheddar cheese, broccoli florets, red pepper, chopped

minute rice (uncooked ), light cream, eggs, beaten, vanilla instant pudding mix, brown sugar

minute instant rice, boneless skinless chicken breast halves, vegetable oil, instant minced garlic, bottled chopped ginger, chopped green onion, sliced bamboo shoots, drained, unsalted peanuts, chopped, reduced sodium soy sauce, dry sherry, sugar, creamy peanut butter, vegetable oil, reduced sodium soy sauce, sugar, rice vinegar or 2 tbsp distilled white vinegar, dark sesame oil, ground cayenne pepper , to taste

minute rice, boiling water, salt, mozzarella cheese, egg, beaten, frozen spinach or 10 oz fresh spinach, cooked and drained, eggs, grated feta cheese, chopped onions, sauteed, tomato, sliced, parmesan cheese

minute rice, chicken broth, limeade (or enough to make 2 cups with the can of broth), minced garlic (i buy the jar.), dried cilantro (or to taste)

minute tapioca, white sugar (if your rhubarb is on the sweet side, you can use less), salt, diced rhubarb, water, crushed pineapple

minute rice, uncooked, chicken broth, divided (low sodium ), ritz crackers, finely crushed, boneless skinless chicken breasts (1 lb.), vegetable oil, philadelphia cream cheese with garlic and herbs, spread, asparagus spears, trimmed and steamed, parmesan cheese

minute rice, chicken broth, seasoning salt, black pepper, garlic powder, dried parsley

minute rice, cooked, sour cream, salt and pepper, minced jalapenos (i mince the sliced jalapenos you find in a jar), monterey jack cheese or 1/2 lb cheddar cheese (reserve 1/2 cup)

water, distilled white vinegar, sugar, garlic cloves, dill sprigs, turkish or 1/2 california bay leaf, coriander seeds, whole allspice, crushed, carrots, seedless cucumber (about 1/4 lb), radishes, garlic clove, smashed, extra-virgin olive oil, thick) center-cut filets mignons (beef tenderloin steaks; 1/2 lb each)

minute maid lemonade, favorite german beer (weissbier wheat beer is best)

egg, water, pepper, crushed saltine crackers (6-7), grated parmesan cheese, beef cube steaks, cooking oil, pizza sauce (1 cup)

flour, baking powder, cold butter or 4 tbsp margarine, cut in very small pieces, sugar, milk, egg, salt, fennel seed

minute rice, for 8 (prepared with 2 tsp. of chicken boullion or broth in place of the boiling water.), stalks celery, diced, chives, tuna (or chicken if preferred), mayonnaise (uncle vic likes to add more mayo and tuna- you can too. a very forgiving recipe, play around and see), milk, ranch dressing mix, curry powder