353801 mini sweet potato pies cream cheese topping Recipes

raw sweet potato, softened butter, sugar, milk, eggs, ground nutmeg, ground cinnamon, vanilla, unbaked pie crusts

unsalted butter, at room temperature, light brown sugar, egg, fresh orange juice, honey, sweet potato, cooked and mashed, evaporated milk, vanilla extract, kosher salt, ground cinnamon, ground nutmeg, refrigerated pie crusts

sweet potatoes, butter, eggs, beaten, sugar, evaporated milk, cornstarch, vanilla, lemon flavoring, pie crusts

gingersnap cookies, butter, melted, plus 3 tbsp. melted and cooled, sweet potato, peeled and cut into large chunks, all-purpose flour, salt, ground ginger, ground cinnamon, ground nutmeg, sugar, eggs, condensed milk, cream (optional)

sweet potatoes, cooked and mashed, brown sugar , firmly packed, salt, cinnamon, nutmeg, egg yolks, butter, melted, milk, egg whites, unbaked pie shell (flaky pastry)

sweet potatoes, cooked and mashed, vanilla pudding mix (cook and serve large pckge), sugar, brown sugar , packed, evaporated milk, eggs , lightly beatened, butter, softened, vanilla, ginger, nutmeg, cinnamon, salt, unbaked pie shells

sweet potatoes (about 1 1/4 lb), unsalted butter, sugar, whole milk, eggs, vanilla, cinnamon, freshly grated nutmeg, salt, dark rum, all-purpose flour, unbaked 9-inch pie shell

sweet potatoes, brown sugar, white sugar, eggs, vanilla, butter, salt, jell-o instant pudding mix, evaporated milk (1 cup), nutmeg, cinnamon, store bought pie crust

sweet potatoes, peeled and cubed, plain yogurt, dark brown sugar, cinnamon, nutmeg, egg yolks, salt, frozen deep dish pie shell, chopped pecans, toasted, maple syrup

margarine, sugar, salt, egg yolk, fresh lemon juice, grated lemon zest, ground cinnamon, sweet potatoes, cooked, peeled, and mashed (1-1/2 lb total ), fat-free evaporated milk, egg whites, prepared 9 inch pie shell, unbaked

light brown sugar, salt, ground cinnamon, ground nutmeg, eggs, cooked sweet potatoes, mashed and drained well (i had 1 lb.), pure maple syrup, low-fat milk, unbaked pie shells

sweet potatoes (about 2 large ones ), butter, softened, evaporated milk (1 1/2 cups), sugar, ground nutmeg, vanilla extract, eggs, unbaked 9-inch pie shells

sweet potatoes (peeled, cubed and steamed ), vanilla yogurt, dark brown sugar, cinnamon, nutmeg, egg yolks, salt, frozen deep dish pie shell, chopped pecans, toasted, maple syrup

pie crust , ingredients, flour, baking powder, vegetable shortening (if you have no shortening you can substitute it with 1 egg yolk and vegetable oil), cold water, salt (optional), pie filling , ingredients, potatoes, butter, cream cheese (depends on how much cheese you want), basil, cream (when i did it i only had coconut and it worked well!), bean sprouts (optional)

pie crusts, pureed sweet potatoes, granulated sugar, light brown sugar, firm silken tofu (in the box, not water packed!), plain or vanilla soymilk (recipe calls for plain but i used light vanilla), ground cinnamon, nutmeg, unbleached all-purpose flour

pie shells, sweet potatoes, eggs, sugar, lemon juice, pet milk, butter, melted, vanilla, cinnamon, nutmeg

unbaked fluted pie shell, sweet potatoes, diced, unsalted butter, sugar, eggs, beaten, buttermilk, vanilla extract

pastry pie dough for 1 (9-inch) pie pan or 1 (10-inch) tart shell, recipe follows, cooked sweet potatoes, peeled, boiled and drained and mashed, eggs, light brown sugar, orange, juiced, heavy cream, unsalted butter, melted, cinnamon, allspice, fresh grated nutmeg, flour, cold diced butter, salt, ice water