60634 mini pizza maille mustard Recipes

ground turkey, apple, chopped, onion, chopped, uncooked old fashioned oats, dijon-style mustard, dried rosemary, crushed, poultry seasoning, salt, cranberry sauce

red onion, sliced, lean ground beef, onion powder, salt, fresh ground black pepper, potato dinner rolls, split in 1/2, mayonnaise, dijon mustard, cayenne pepper, salt & freshly ground black pepper

ketchup, dijon mustard, ground sirloin, chopped onion, seasoned breadcrumbs, salt, dried oregano, black pepper, egg, lightly beaten

corned beef , cut into pieces, swiss cheese, shredded, sauerkraut, well-drained, stone ground mustard, refrigerated crescent dinner rolls, egg, beaten

reduced-fat mayonnaise (i don tsp use reduced-fat products), dijon mustard, cayenne, loaves pumpernickel cocktail bread (8 oz each, about 44 slices) or 2 loaves rye cocktail bread (8 oz each, about 44 slices), fontina cheese (4 oz) or 1 cup swiss cheese, grated (4 oz), turkey pastrami, very thinly sliced, fresh ground black pepper, sauerkraut, drained, rinsed and squeezed dry, vegetable oil , preferably canola oil

ground beef, spicy cajun sausage, finely chopped, dinner rolls, split, green leaf lettuce, light mayonnaise, creole mustard, chopped fresh parsley

all-purpose flour, cornmeal, baking powder, salt, cold butter or 3 tbsp margarine, shortening, egg, milk, hot dogs, honey, prepared mustard, molasses

ground beef, egg, tomato sauce, garlic powder, onion powder, hot dry mustard, breadcrumbs

quartered cherry tomatoes, boneless skinless chicken breasts, garlic, minced, apricot preserves, dijon mustard, vegetable oil, onion

par-bake bread rolls (small size approx 2 inches long) or 12 bread, rolls- small cigar shaped, cocktail frankfurters, grated cheese (we like to use tasty cheddar cheese), tomato sauce or mustard, to serve

hamburger, eggs, cracker crumb, tomato sauce, mustard, salt, pepper, oregano, onions

egg, milk, shredded cheddar cheese, quick oats, chopped onion, chopped green pepper, salt, pepper, basil, ground beef, catsup, brown sugar, prepared mustard

lean ground beef (sirloin or chuck), dry breadcrumbs, steak sauce, onion, finely chopped, egg, lightly beaten, shredded cheddar cheese, head iceburg lettuce, grape tomatoes, sliced in half, shredded cheddar cheese, dill pickles, thousand island dressing, yellow mustard

egg, milk, shredded cheddar cheese, quick cooking oats, onion, chopped, salt, ground beef (i normally use about 2 lbs), ketchup, brown sugar , packed, prepared mustard

dijon mustard, white wine vinegar, olive oil, chopped fresh parsley, diced red onions, hamburger buns, split, sliced deli roast beef, avocado, thinly sliced, monterey jack cheese

imitation crabmeat (can use lump crabmeat,i use imaitaion because it is cheaper,and tastes fine!), plain breadcrumbs, reduced-calorie mayonnaise, grated onion, dijon mustard, egg white, drops hot pepper sauce, corn flake crumbs, sweet pickle relish, chopped dill, canola oil

pork sausage, lean ground beef, egg, fresh white breadcrumbs, white wine vinegar, garlic cloves, pureed, drops hot pepper sauce, soy sauce, salt, grinds black pepper, oregano, thyme, flour (for dredging), beef stock, soy sauce, mustard, white wine vinegar, salt, pepper, oregano, thyme, tomato sauce

bacon, self-raising flour, cornmeal, salt, baking powder, fresh ground black pepper (lots!), cayenne pepper, spring onions, chopped, sweet whole kernel corn (drained ), parsley, chopped finely, eggs, milk, light olive oil, honey, poppy seed, toasted sesame seeds, mustard seeds, paprika (optional)