47225 mini meat pies puff Recipes

ground beef, ground veal, ground pork, onion, garlic clove, water, celery ribs (chopped ), carrots (chopped ), chicken bouillon, potatoes (grated ), bay leaf, cinnamon, salt & pepper, nutmeg, water, egg yolk, pie crusts, and tops

ground beef, onion, chopped, potatoes, diced, carrots, grated, worcestershire sauce, beef bouillon cubes, flour, mixed with, cold water , to make a runny paste, egg yolk, mixed with, water, freshly ground salt & pepper, pastry for double-crust pie (only have used homemade-not sure if pre-made is sturdy enough for filling)

ground beef, ground pork, chopped onion, celery ribs, chopped, garlic, minced, hot mashed potatoes (prepared without milk and butter), chicken broth, dried rosemary, crushed, rubbed sage, dried thyme, dried marjoram, salt and pepper, double crust pie crusts (9-inches), milk

beef (any or all of beef, pork, rabbit, venison, etc.- just 1 1/2 lbs total. sirloin steak makes the best) or 1 1/2 lbs pork or 1 1/2 lbs rabbit or 1 1/2 lbs venison steak, grated cheese, currants (or any other dried fruit) or 1/2 cup raisins (or any other dried fruit), egg yolks, ground cardamom, cinnamon, nutmeg, black pepper, broth (whatever most of the meat is), cooking wine, pie shells (with lid)

egg yolk, beef or 1 1/2 lbs sheep mince, beef bouillon cubes, salt and pepper, water, plain flour, extra water, worcestershire sauce, onion, frozen pie crust (top and bottom)

ground beef, ground pork, onion, chopped, potatoes, cubed, garlic powder (to taste), crackers (40 in a sleeve), cinnamon (i leave out the now as my family didn tsp like it), salt, pepper (to taste), thyme, more to taste, sage, more to taste, pie crusts (store bought or home made)

pie crusts, refrigerated, swiss cheese, shredded, green onions, sliced, bacon, cooked and crumbled, eggs, milk, salt, nutmeg

ground beef, ground pork, onion, finely chopped, water, potatoes, peeled, cut into quarters, salt, allspice, pepper, double crust pie crust

yukon gold potatoes, peeled and quartered, ground turkey breast or 1 lb ground chicken breast, olive oil, scallion, sliced, carrot, finely chopped, garlic clove, minced, dried thyme, ground sage, black pepper, dried celery flakes, ground nutmeg, fresh parsley, minced (not dried ), chili sauce (bottled ), pie crusts, dijon mustard, low-fat milk

pillsbury ready-made pie crusts, ground pork, ground beef (lowest fat content), onion, chopped, garlic powder, cinnamon, salt & pepper, instant mashed potatoes

ground beef, ground pork, ground veal, onion, finely chopped, potato, grated, garlic clove, crushed, salt, celery salt, cinnamon, nutmeg, water, pastry for double-crust pie

refrigerated pie crusts, diced cooked beef or 1 cup cooked ground beef, onion, chopped, garlic cloves, minced, butter, salt & freshly ground black pepper, dried thyme, cumin, cayenne pepper (to taste), tomato, peeled and chopped, raisins, sliced pimento stuffed olive, hard-boiled eggs, chopped

pastry for double-crust pie, butter, onion, minced, stalks celery, chopped, minced fresh garlic, ground beef (or use half each) or 3 lbs pork (or use half each), potato, peeled and cut in 1/2 inch cubes, water or 1 cup low sodium beef broth, half-and-half cream or 1/2 cup milk, thyme, savory, seasoning salt (to taste) or white salt (to taste), fresh ground black pepper (to taste)

ground pork, ground beef, pork sausage, onion, diced, potatoes, cubed, poultry seasoning, salt and pepper, pie crusts

batch puff pastry (storebought or your own double-crust recipe) or 1 pie crust (storebought or your own double-crust recipe), breadcrumbs, pumpkin, peeled and cubed, vinegar, grated cheese, ground beef, lightly browned, salt and pepper, basil, butter, cream, egg yolk

potatoes, diced, carrot, diced, rutabaga, diced, onion, diced, ground beef, pepper, salt, butter, double crust pie crust (top and bottom)

cubes beef, cubes boneless skinless chicken, cubes veal, chopped shallot, chopped fresh thyme or 1/2 tsp dried thyme, chopped fresh parsley, chopped fresh basil or 1 1/2 tsp dried basil, chopped fresh chives, chopped fresh tarragon or 3/4 tsp dried tarragon, salt & freshly ground black pepper, pie dough , to line and top 6 large muffin cups, idaho potato, peeled and cut into small dice, egg, beaten

pastry for double-crust pie, ground round or 1 lb ground sirloin, minced onion, egg, milk, water, breadcrumbs, tomato paste, cinnamon, butter, flour, milk, dried mustard, cooked mixed vegetables