56699 minestrone soup taste of home Recipes

tomato juice, veg-all, drained, green beans, undrained, kidney beans, undrained, sliced potatoes, undrained, sliced carrots, undrained, english peas, undrained, minestrone soup, undiluted, diced tomatoes, undrained, garlic powder, parsley flakes, pepper , to taste, uncooked pasta shells (optional)

ready-to serve minestrone soup (like progresso), frozen mixed vegetables, whole kernel corn, drained, black beans, rinsed and drained, italian-style diced tomatoes, undrained

ground beef, canned pinto beans, 15 oz (1 drained ), rotel tomatoes , 10 0z (1 drained), minestrone soup , 10 . 5 oz (better than canned), velveeta cheese

lean ground turkey, original rotel tomatoes, minestrone soup, ranch style beans, monterey jack cheese, shredded

ground beef, minestrone soup, ranch style beans, diced tomatoes and green chilies, beef broth

ready-to-serve minestrone soup, frozen mixed vegetables, whole kernel corn, drained, black beans, rinsed and drained, italian diced tomatoes, undrained

stewed tomatoes, regular flavor and your favorite brand, green bell pepper, thick slice of a large sweet onion, jalapeno pepper (more or less to your taste , we like it hot!), salt and pepper (optional), tabasco sauce (optional)

mozzarella cheese stick (i used kraft), eggs, beaten, flour, salt and pepper, panko bread crumbs, italian seasoned or plain with italian seasoning added to suit taste, oil to fry

boneless beef chuck roast , cut into large chunks bigger than bite-sized, fresh coarse ground black pepper, oil, beef broth, onion , cut into 1/2-inch sections and separated, french onion soup mix, a-1 steak sauce, minced garlic, butter, salt , don tsp be shy with it, fresh sliced mushrooms, cornstarch, cold water, reames home-style frozen egg noodles, cooked and drained

ground beef, onion, chopped, water, minestrone soup, original rotel, pinto beans, drained, white corn, drained

ground beef, onion, chopped, rotel tomatoes, ranch style beans, campbells minestrone soup, water

fat free minestrone soup, rotel tomatoes, corn, mixed vegetables, black beans

lean ground beef, browned and drained, onion, chopped, rotel tomatoes, ranch style beans, minestrone soup, chili

chicken carcass or you could use a turkey carcass, along with all the left over meat, bones and trimmings., use whole chicken. i like to use the left overs from a rotisserie chicken, aromatics: *2 cups chopped celery, chopped onion, minced garlic ., herbs and seasonings, nice size bay leaves, ground or rubbed sage, or 2 tbsp fresh chopped, ground pepper , or peppercorns, crushed dried or 1 tbsp chopped fresh thyme, dried crushed basil or 1 tbsp chopped fresh, curshed oregano, chopped dried rosemary or 1 tsp fresh ., stock pot or other very large pan ., enough water to fill stock pot. can use chicken or turkey broth to increase intensity of flavor, ingredients : for creamy broth, chicken broth, cornstarch or flour...or...2 envelopes of chicken or turkey gravy mix dissolved in 1 1/2 cups broth, not hot broth. or 1 can cream of chicken soup., this is now your broth for the soup., taste of broth and adjust seasonings., add vegetables to the soup, potato per person eating plus 2 for the pot, carrot per person and 1 for the pot., use baby carrots instead of peeling and slicing ones., stalks celery cut into bite size pieces, any other veggies your family likes .

chicken broth, tomato paste, crushed tomato, tblsp. chopped garlic, a lb of ditalini or elbow macaroni, drained & rinsed dark kidney beans, dried spices, to taste: basil , oregano, black pepper, thyme, rosemary & red pepper, extra virgin olive oil

egg yolk, salt to taste (fine ), dry mustard, fresh squeezed lemon or lime ( if you want a more exotic taste) juice., vinegar of your choice, oil preferably extra virgin cold pressed olive oil or canola oil., spices of you own choices to taste

reames frozen home-style egg noodles, cheddar cheese soup, evaporated milk, instant dried onion flakes, albacore tuna, drained, sliced mushrooms, drained, frozen chopped broccoli, thawed and drained, shredded mild cheddar cheese

beef short ribs , known as flanken, water, vegetable soup mix , manischewitz brand (dried), bay leaf, beef bouillon cubes, carrots, stalks celery, onions, potatoes, cubed, garlic cloves, crushed, to taste, can use powder too, salt , to taste, black pepper, to taste, can use whole peppercorns, fresh dill (optional)