6 Can Spicy Soup - Day Ahead Recipe

Posted by
Rate It!
6 Can Spicy Soup - Day Ahead Recipe
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Brown ground beef with onion in large soup pot, drain any fat from cooked beef and place back in pot.
  2. Add water, minestrone soup, Rotel, pinto beans, and corn to pot. Bring to a boil. Reduce heat to low, cover, and simmer for 1 hour stirring occasionally.
  3. Turn off burner and let sit for 1 hour to cool, place pot directly into refridgerator and cool for at least 2 hours to let flavors come together (preferably overnight.) Reheat, serve, and enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.05 Kcal (536 kJ)
Calories from fat 68.88 Kcal
% Daily Value*
Total Fat 7.65g 12%
Cholesterol 35.25mg 12%
Sodium 117.66mg 5%
Potassium 229.87mg 5%
Total Carbs 3.44g 1%
Sugars 1g 4%
Dietary Fiber 0.64g 3%
Protein 11.57g 23%
Vitamin C 1.2mg 2%
Iron 1.3mg 7%
Calcium 20.8mg 2%
Amount Per 100 g
Calories 87.36 Kcal (366 kJ)
Calories from fat 46.99 Kcal
% Daily Value*
Total Fat 5.22g 12%
Cholesterol 24.05mg 12%
Sodium 80.27mg 5%
Potassium 156.83mg 5%
Total Carbs 2.35g 1%
Sugars 0.68g 4%
Dietary Fiber 0.44g 3%
Protein 7.89g 23%
Vitamin C 0.8mg 2%
Iron 0.9mg 7%
Calcium 14.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top