309 minestra riso fagioli Recipes

dried cannelloni beans (soak overnight), x 14 oz. can diced tomatoes and juice (do not drain), garlic (crushed ), olive oil, bay leaves, coarse ground pepper, water, salt, ditalini , or other small pasta, chopped parsley, freshly grated parmesan or romano cheese

ditalini pasta, olive oil, onion, diced, garlic, minced, marinara sauce, water, cannellini beans, rinsed and drained, grated parmesan cheese, fresh parsley for garnish

fresh thyme, fresh rosemary, bay leaf, olive oil, butter, chopped onion, pancetta, chopped, minced garlic, low-sodium chicken broth, white beans or even red kidney beans, drained and rinsed, elbow macaroni, freshly ground black pepper, red pepper flakes , optional, freshly grated parmesan, extra-virgin olive oil

ground beef, italian sausage , bulk, onion, diced, carrot, finely diced, stalks celery, diced, garlic, minced, diced tomatoes, cannelloni beans, with liquid, great northern beans, with liquid, tomato sauce, v-8 juice, white vinegar, salt, oregano, basil, pepper, thyme, elbow pasta, handful of spinach, grated parmesan to garnish

canned cannellini beans, drained (reserve liquid), water, divided, onion, minced, garlic, minced, dried sage, dried rosemary, tomato paste, reserved bean-cooking liquid + water to equal 4 cups, chopped curly kale, dried whole wheat macaroni, tabasco

ground beef, onion, diced (1 cup), carrots , julienned (1 cup), stalks celery, chopped (1 cup), garlic, minced, red kidney beans (with liquid ), great northern beans (with liquid ), tomato sauce, v-8 juice, white vinegar, salt, oregano, basil, pepper, thyme, ditali pasta, parmigiano reggiano freshly grated

oil, ground beef, chopped onion, carrots , slivered, celery, diced, diced, canned tomatoes, cooked red kidney beans, cooked white kidney beans, beef stock, oregano, parsley, chopped, tabasco sauce, spaghetti sauce, dry pasta (small shells ), or other pasta

redpack diced tomatoes in juice, great northern beans, chopped spinach, drained, chicken broth, redpack tomato sauce, water, garlic, minced, crisp cooked bacon, crumbled, dried parsley, garlic powder, salt and pepper; to taste, fresh chopped basil, seashell pasta

onions diced, celery diced, garlic minced, evoo, salt and pepper to taste, cannelloni beans, del monte diced tomates with basil and garlic, chicken stock (homemade or college inn or swansons), ditalini pasta or any small shap pasta

extra virgin olive oil, baby lima beans, drain and reserve liquid, garbanzo beans, drain and reserve liquid, white cannalini beans, drain and reserve liquid, garlic, finely chopped, onion, finely chopped, tomato paste or 1 8-oz. can tomato sauce, sodium free chicken broth, chopped fresh basil, ground red pepper to taste, ditalini pasta, grated pecorino-romano cheese

olive oil, mild italian sausages, carrot, chopped fine, onion, chopped fine, rib celery, chopped fine, garlic, minced, dried rosemary, or 1 tbsp chopped fresh, rosemary, drained and rinsed canned kidney beans (three 19-oz, canned low-sodium chicken broth or homemade stock, bay leaf, salt, tubetti or other small macaroni, fresh-ground black pepper

ground beef, onion diced (1 cup), carrot , julienned (1 cup), stalks celery chopped (1 cup), garlic minced, diced tomatoes, red kidney beans with liquid, great northern beans with liquid, tomato sauce, juice, white vinegar, salt, oregano, basil, pepper, thyme, ditalini pasta

ground beef, onion diced (1 cup), carrot , julienned (1 cup), stalks celery, chopped (1 cup), garlic, minced, died tomatoes, red kidney beans (with liquid ), great northern beans (with liquid ), tomato sauce, juice, white vinegar, salt, oregano, basil, pepper, thyme, ditali pasta

elbow macaroni or other small pasta, olive oil, yellow onion, minced, garlic clove, minced, tomato paste , blended with 1 cup warm water, cooked -or- 1 15-oz can cannellini or other white beans, drained and rinsed, vegetable stock, red pepper flakes , or to taste, bay leaves, dried oregano, salt and freshly ground black pepper, to taste

extra-virgin olive oil, extra-virgin olive oil for drizzling, pancetta or bacon, chopped fine, onion , chopped fine (about 1 cup), rib celery , chopped fine (about 2/3 cup), garlic , minced or pressed through garlic press (about 1 heaping tbsp), dried oregano, red pepper flakes, anchovy fillets , minced to paste (about 1 tsp), diced tomatoes with liquid, parmesan cheese rind , about 5 inches by 2 inches, cannellini beans , drained and rinsed, low-sodium chicken broth, salt, orzo or other small pasta (ditalini, tubetini, conchigliette), chopped fresh parsley leaves, ground black pepper, grated parmesan cheese (about 1 cup)

dry white beans - i like 1/2 cup baby lima beans and 1 1/2 cups navy beans, but you can use what you ve got handy, onion, chopped, garlic, finely chopped, stalk celery, chopped, carrot, peeled and chopped, dried basil, dried oregano, red pepper flakes, chopped whole tomatoes , with juices, elbow macaroni, freshly grated parmesan and black pepper for garnish

olive oil, onion, garlic, tomatoe sauce , plus same amount of water, extra large can diced tomatoes, undrained cannelini or great northern white beans, salt and pepper to taste, oregano (more or less to taste), divided, cooked ditalini pasta, olive oil on hand, fresh grated romano or pecorino romano

sweet italian sausage, smoked bacon or pancetta, chopped, ground beef, onions, chopped fine, ribs celery, diced, garlic, chopped very fine, chicken or turkey stock, homemade if available, tomato sauce, cannellini beans, with liquid, divided (or white northern beans), red kidney beans, with liquid, diced tomatoes, with liquid, white pepper, dried ground thyme, dried oregano, dried basil, ditalini (short tubular pasta traditional in this dish) (or subst. small shells or macaroni), cooked orzo pasta (like rice grains) or seme de meloni (like melon seeds), carrot, shredded, parmigiano cheese , as a garnish, chopped basil (fresh if possible), as a garnish