167790 mimi tomato soup spice Recipes
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tomatoes , (or 1 tin of chopped toms), carrot, onion and7 Moretomatoes , (or 1 tin of chopped toms), carrot, onion, celery, olive iol, a good pinch of sugar, tomato puree, a jug of stock, (veg or chicken, either is fine), i like to add a tsp of cumin and galam masala (optional), salt n pepper10 ingredients
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tomato sauce, water, cubes vegetable bouillon, bay leaf and13 Moretomato sauce, water, cubes vegetable bouillon, bay leaf, onion, chopped, garlic, minced, dried parsley, sugar, salt, pepper, hot red pepper sauce, stalks celery, sliced, carrots, peeled and sliced, zucchini, chopped, frozen corn, uncooked ditalini pasta1 hour 25 min, 17 ingredients
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Tomato Soup (Patrick and Gina Neely)tomatoes , halved lengthwise, olive oil and9 Moretomatoes , halved lengthwise, olive oil, salt and freshly ground black pepper, sugar, butter, shallots, chopped, tomato paste, chicken stock, cayenne, heavy cream, chiffonade fresh basil leaves1 hour 35 min, 11 ingredients
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Tomato-Basil Bisquetomato soup, undiluted, diced tomatoes, buttermilk and3 Moretomato soup, undiluted, diced tomatoes, buttermilk, chopped fresh basil, freshly ground pepper, garnish: shredded fresh basil6 ingredients
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Tomato-Basil Bisquetomato soup, diced fire-roasted tomatoes, buttermilk and2 Moretomato soup, diced fire-roasted tomatoes, buttermilk, chopped fresh basil, freshly ground pepper5 ingredients
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Tomato souptomatoes, tomato juice 32oz, bay leaf and1 Moretomatoes, tomato juice 32oz, bay leaf, thyme , garlic, basil to taste4 ingredients
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