4411 milk rolled Recipes

milk, butter, softened, sugar, salt, warm (105o to 115of) water, active dry yeast, egg ), all-purpose flour, melted butter

milk, sugar, salt, water (luke warm), flour, active dry yeast (.25 oz, at room temperature )

milk, water, yeast, shortening or 1/2 cup oil, sugar, flour, salt, eggs, slightly beaten

butter, white sugar, eggs, milk, lemon extract, all-purpose flour, cream of tartar, baking soda, white sugar

milk, active dry yeast, warm water (110 degrees f/45 degrees cup), shortening, white sugar, eggs, beaten, self-rising flour, butter, melted

milk, rolled oats, salt, cream, brown sugar, whiskey (2-4 shots), vanilla extract, amarula cream liqueur (2-4 shots )

milk, shortening (can substitute lard or butter), sugar, yeast (2 packets active dry ), water , lukewarm, sugar, egg, salt, flour (more or less ), butter, melted, brown sugar (more or less as you prefer), cinnamon (more or less to taste)

milk , lukewarm, sugar, salt, yeast, eggs, beaten, shortening (soft ), flour

butter flavor shortening, sugar, brown sugar , packed, milk, eggs, vanilla, baking soda, cream of tartar, salt, flour

milk, sugar, salt, butter, flour, yeast , dissolved in 1/4 cup. warm water, egg, slightly beaten

milk, active dry yeast, salt, sugar, butter, softened, plus more for sheets, eggs, all-purpose flour, plus more for kneading and shaping

sugar, water, flour, baking powder, sugar, salt, soft butter, egg, milk

milk, softened butter, sugar, eggs, salt, bread flour, rapid-rise yeast

butter or margarine, softened, sugar, egg, all-purpose flour, milk, vanilla extract, vegetable oil

milk, sugar, salt, shortening, flour (approx ), yeast , dissolved in, water (105-110 deg f), egg, slightly beaten

milk, cornmeal, boiling water, dry yeast, warm water, 105-115 degrees, butter, melted, sugar, egg yolks, slightly beaten, salt, all-purpose flour

salted butter, granulated sugar, eggs, whipping cream (or whole milk), pure vanilla extract, almond extract, all-purpose flour, baking powder