132 milk fruit cobbler Recipes

fruit cocktail , i used cherry, self-rising flour, milk, white sugar, butter or 1/4 cup margarine

milk, flour, sugar, butter or 1/2 cup margarine, baking powder, salt, cinnamon (optional) or 1/2 tsp pumpkin pie spice (optional), fruit pie filling

butter, flour (all purpose), sugar, baking powder, milk, fresh fruit or 2 cups fruit filling

butter, flour, sugar, salt, baking powder, milk, your favorite fruit pie filling (i use blackberry)

baking powder, butter, flour, fruit or berries, sweetened, milk, salt

fruit, self-rising flour, butter, milk, sugar, vanilla flav .

fruit, sweetened to taste, butter, sugar, self-rising flour, milk

fruit mixture, sliced peaches in syrup ( may be fresh peaches too, see description comment above ), cornstarch, cinnamon, nutmeg, egg, milk, butter, melted, flour, sugar, baking powder, salt

fruit (if using canned , drain first), butter or 1/2 cup margarine, baking powder, salt, sugar, flour, milk

pie filling (any fruit flavor), bisquick, sugar, milk, sour cream

flour, sugar, melted butter, milk, baking powder, any type fruit (or about the same volume of fresh or frozen fruit*if you use fresh or frozen, be sure to sweeten it)

splenda sugar substitute, cornstarch, ground cinnamon, water, fresh fruit (no sugar added) or 3 cups frozen fruit (no sugar added), splenda sugar blend for baking, butter, nonfat milk, vanilla extract, whole wheat flour, baking powder, salt

butter or margarine, self-rising flour, sugar, milk, cherry pie filling (or 2 cup. other fruit with juice, or other fruit pie filling), vanilla ice cream or cool whip is a great topper

butter, self rising flour, sugar, milk, vanilla, peach slices in heavy syrup (or any other fruit you like. this is very good with a mix of blackberries and peaches!)

self-rising flour, sugar, milk, butter, fruit pie filling or canned fruit

flour, ts baking powder, ts salt, sugar, milk, ts vanilla, butter or margarine, fresh or canned fruit or berries, drained, fruit juice