228325 mike new england chicken italian sausage green pep Recipes

italian sausages, halved (4 oz each), italian sausage spaghetti sauce, diced tomatoes and green chilies, undrained, green pepper , julienned, onion, diced, garlic cloves, minced, uncooked spiral pasta

italian sausages (2-inch links ), olive oil, red bell pepper , julienned, yellow bell pepper , julienned, green bell pepper , julienned, garlic, minced, chicken stock, oregano, salt and pepper, to taste

bulk italian sausage (or italian sausage, casings removed), onion, chopped, garlic, chopped, chicken broth, tomatoes, diced, dried basil, pepper, orzo pasta, uncooked, dried parsley

grape tomatoes, extra virgin olive oil, divided, salt and pepper, hot italian sausage, sweet italian sausage, cubanelle peppers, seeded and chopped, red bell pepper, chopped, onion, chopped, hot pickled cherry peppers, finely chopped (plus a splash of their juice), dry white wine, butter, divided, flour, chicken broth, garlic cloves, finely chopped, italian bread , split lengthwise, parmigiano-reggiano cheese, grated, flat leaf parsley, chopped, basil leaves, coarsely chopped

crushed tomatoes, italian diced tomatoes, chicken broth, red wine vinegar, tomato sauce, green pepper , julienned, sweet red pepper , julienned, onion, chopped, garlic cloves, minced, brown sugar, salt, dried oregano, pepper, broiler/fryer chickens (3 to 4 lb each), cut up and skin removed, johnsonville mild italian sausage links links, sliced, hot cooked spaghetti

red potatoes, zucchini , cut into 1-inch slices, green peppers , cut into 1-1/2-inch pieces, onion, cut into wedges, salt, pepper, johnsonville mild italian sausage links links , cut into 1-1/2-inch pieces, olive oil, white wine or chicken broth

sweet italian sausage links (16 links ) or 4 lbs hot italian sausage links (16 links), red bell peppers, stemmed,seeded and sliced into 1/4 strips, green bell peppers, stemmed,seeded and sliced into 1/4 strips, olive oil, sweet onions, peeled and thinly sliced, garlic, crushed, salt, ground black pepper, hoagie rolls , sliced lengthwise,toasted,if desired

boneless chicken breasts, sweet italian sausages, flour, chopped garlic, green peppers, cut in 1/2 strips, chopped parsley, onions, cut in quarters, salad oil, chicken stock, dry white wine, salt and pepper, to taste, rosemary

tomato puree, tomato paste, chicken stock, dry red wine, olive oil, yellow onions, chopped fine, stalks celery & leaves, chopped fine, carrot , scrubbed and grated, flat-leaf italian parsley, minced, white button mushrooms, fresh, tops & stems, chopped, red pepper flakes, crushed, dried oregano, crushed, dried rosemary, bay leaves, whole, dried basil, whole cloves (i do not add ) (optional), fresh ground black pepper, sugar, boneless skinless chicken breasts, italian sausage, with casings removed (mild or hot )

links sweet italian sausage (or some of each) or 8 links hot italian sausage (or some of each), collard greens (about 1.25-1.5lbs) or 1 large kale, head broccoli or 1 head cauliflower, onions, diced tomatoes or 1 pint cherry tomatoes, olive oil, parmesan cheese, balsamic vinegar (optional) or red wine vinegar (optional) or cider vinegar (optional)

butter, olive oil, boneless skinless chicken breasts, hot italian sausages, cooked to instructions, green pepper, red pepper, vidalia onion, jalapeno, garlic cloves, chicken stock, diced tomatoes with juice, cumin, red pepper flakes, bay leaves, flour, fresh thyme, white rice (enough for 5-6 servings), more chicken stock (enough for 5-6 servings)

olive oil, onion (1 lb), halved lengthwise and thinly sliced crosswise, assorted bell peppers such as red, green , and orange, cut into thin strips, garlic cloves, thinly sliced, salt, black pepper, hot italian sausage links, sweet italian sausage links, italian bread , cut crosswise into 4 pieces, then halved horizontally

mild or hot italian sausages (cooked and chopped into cubes ), cannellini beans (drained ), diced tomatoes, onions (diced ), green bell pepper (chopped into chunks ), garlic (finely chopped ), chicken stock (you ll need enough that the liquid of the soup covers the solid ingredients by an inch), dried or fresh chopped basil, dried or fresh chopped oregano, red pepper flakes, salt and pepper to taste, olive oil, provolone per serving (optional)

chicken broth, water, olive oil, chopped onion (1 large onion), sugar, sweet turkey italian sausage casing removed, shallots chopped, risotto rice, white wine, baby arugula leaves, romano cheese grated, lemon rind grated

frozen okra, hot italian sausage or 1/2 lb hot smoked turkey sausage, onion, chopped, celery rib, chopped, garlic, minced, boneless skinless chicken breast, oil, whole tomatoes, rice, black pepper, cayenne pepper, oregano, thyme, chicken stock

betty crocker hamburger helper mix for beef pasta (i used italian sausage flavor, 1 6.9 oz. box), sweet italian sausage, diced onion, garlic cloves, minced, ground black pepper, beef broth, soup cans water, stewed tomatoes, sliced carrot (i used baby carrots), zucchini , cut into 1/4-inch pieces, frozen green beans, grated parmesan cheese (optional)

olive oil, garlic, coarse chop, sweet italian sausage links, hot italian sausage links, chicken legs, chicken thighs, tomatoes, tomato paste, salt and pepper, dried basil, dry red wine, fresh parsley, chopped

olive oil, sweet reduced-fat italian sausage or 1 lb spicy reduced-fat italian sausage, red bell pepper, sliced into strips, green bell pepper, sliced into strips, yellow bell pepper, sliced into strips, onion, sliced, beer, submarine rolls, dijon mustard (optional)