Ingredients:
- 1 red bell pepper, sliced into strips
- 1 green bell pepper, sliced into strips
- 1 yellow bell pepper, sliced into strips
Directions:
- In a large nonstick skillet, heat 1 tablespoon of the olive oil over medium heat.
- Slice the sausages in half lengthwise and add them to the skillet. Brown on each side for 5 to 7 minutes. Remove from the pan and keep warm.
- Heat the remaining olive oil in the same skillet.
- Add the peppers and cook for 2 minutes.
- Add the onion and continue cooking for 10 minutes, turning occasionally.
- Return the sausage to the pan, add the beer and cook for 5 minutes or until the sausages are completely done.
- Meanwhile, toast the rolls.
- Place 2 sausage halves on each toasted roll and top with the peppers and onions.
- Serve with Dijon mustard, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 330.17 Kcal (1382 kJ) | ||
| Calories from fat | 235.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.18g | 40% | |
|---|---|---|---|
| Cholesterol | 57.44mg | 19% | |
| Sodium | 675.07mg | 28% | |
| Potassium | 317.85mg | 7% | |
| Total Carbs | 8.07g | 3% | |
| Sugars | 3.32g | 13% | |
| Dietary Fiber | 1.55g | 6% | |
| Protein | 11.25g | 22% | |
| Vitamin C | 62.7mg | 104% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 26.1mg | 145% | |
| Calcium | 29.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 145.54 Kcal (609 kJ) | ||
| Calories from fat | 103.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.54g | 40% | |
|---|---|---|---|
| Cholesterol | 25.32mg | 19% | |
| Sodium | 297.57mg | 28% | |
| Potassium | 140.11mg | 7% | |
| Total Carbs | 3.56g | 3% | |
| Sugars | 1.47g | 13% | |
| Dietary Fiber | 0.68g | 6% | |
| Protein | 4.96g | 22% | |
| Vitamin C | 27.6mg | 104% | |
| Vitamin A | 0.7mg | 49% | |
| Iron | 11.5mg | 145% | |
| Calcium | 13.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Garbanzo Bean and Sausage Stew
Dry garbanzo beans, Olive oil and 12 more.. -
1 Dish Pizza Bake
Flour, Sugar, Salt, Fast rising yeast, Water, very warm and 11 more.. -
Brats With Glazed Red Onions
Olive oil, Balsamic vinegar, Thyme, Kosher salt and 5 more.. -
Roasted Chicken Thighs With Mustard-Thyme Sauce
Olive oil and 9 more.. -
Roasted Chicken Thighs with Mustard-Thyme Sauce
Olive oil and 9 more.. -
Best Ever Sausage with Peppers, Onions, and Beer!
Olive oil, Italian sausage links, Red bell peppers, sliced and 9 more.. -
Italian Sausage With Peppers, Onions and Beer
Olive oil, Italian sausages, Red bell peppers, sliced and 9 more.. -
Sausage With Peppers, Onions, and Beer
Olive oil, Italian sausages, Red bell peppers, sliced and 9 more.. -
Sausage and Peppers
Olive oil, Italian sausages and 6 more.. -
Festival-Style Grilled Italian Sausage Sandwiches
Links hot italian sausage and 6 more.. -
Ziti with Grilled-Gazpacho Sauce and Sausage
Olive oil, divided, Tomatoes, Bell peppers (any color ) and 10 more.. -
Chicago Style Deep-Dish Pizza
Mild italian sausage and 12 more..
Also Try
-
-
-
-
-
-
-
-
Grilled Italian Sausage Panini
Hot italian sausage or 1 sweet italian sausage, uncooked and 3 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
