238189 mignons butter glazed verts Recipes

  • Filets Mignons with Spiced Butter, Glazed Artichokes, and Haricots Verts
    cooked artichokes and
    8 More
    cooked artichokes, haricots verts or other thin green beans, trimmed, spiced butter, thick) center-cut filets mignons (beef tenderloin steaks; 6 to 7 oz each), salt, black pepper, vegetable oil, dry white wine, veal demi-glace
    112 hour , 9 ingredients
  • Rich Pound Cake With Butter Glaze
    softened margarine, softened butter, sugar, cake flour and
    9 More
    softened margarine, softened butter, sugar, cake flour, eggs (must be room temp), milk, vanilla, salt, butter glaze, milk, confectioners sugar, unsalted butter, vanilla (to taste)
    1 hour 20 min, 13 ingredients
  • Spiced Butter-Glazed Carrots
    butter, chopped onion and
    6 More
    butter, chopped onion, fresh ginger root, peeled , cut into thin slices, then each slice cut into strips, whole green cardamom pods, smashed, garlic clove, thinly sliced, carrots (about 14), peeled , cut on deep diagonal into 1/3-inch-thick ovals, more) low-salt chicken broth, ground white pepper
    8 ingredients
  • Vanilla Butter Glaze
    butter, melted, sugar, water, pure vanilla extract
    13 min, 4 ingredients
  • Balsamic Vinegar and Butter Glazed Carrots
    butter and
    4 More
    butter, peeled baby carrots or 1 lb regular carrot, peeled, cut into 2-inch pieces, halved lengthwise, sugar, balsamic vinegar, chopped fresh chives
    44 min, 5 ingredients
  • Butter-Glazed Asparagus
    chicken broth and
    3 More
    chicken broth, asparagus, trimmed and cut into 1-inch pieces, mushrooms, sliced, butter
    15 min, 4 ingredients
  • Brown Sugar Cupcakes With Brown Butter Glaze
    butter (3 sticks), light-brown sugar, eggs, buttermilk and
    6 More
    butter (3 sticks), light-brown sugar, eggs, buttermilk, flour, baking powder, salt, confectioners sugar, vanilla, milk
    40 min, 10 ingredients
  • Butter-glazed Radishes
    radishes ( 2 dozen or about 1 lb.) and
    5 More
    radishes ( 2 dozen or about 1 lb.), loosely packed spinach leaves, unsalted butter, chicken stock (or water), sugar, coarse salt and freshly-ground black pepper
    30 min, 6 ingredients
  • Butter Glazed Asparagus
    chicken broth, asparagus, butter
    3 ingredients
  • Caramelized Banana Bread with Browned Butter Glaze
    butter, softened and divided, dark brown sugar and
    11 More
    butter, softened and divided, dark brown sugar, ripe bananas, sliced, fat-free buttermilk, canola oil, amber or gold rum, eggs, all-purpose flour (about 2 cups), baking soda, salt, baking spray with flour (such as baker s joy), powdered sugar, half-and-half
    13 ingredients
  • Spiced filet mignon with mushrooms
    dried shiitake mushrooms, water, vegetable oil, divided and
    10 More
    dried shiitake mushrooms, water, vegetable oil, divided, chopped cremini mushroom, chopped shallot, garlic, chopped, red wine, beef stock, yellow mustard seeds, chinese five spice powder, salt and pepper, filet mignon, butter
    50 min, 13 ingredients
  • Filet Mignon in a Green Peppercorn Sauce
    filet mignon, butter, olive oil, brandy (optional) and
    5 More
    filet mignon, butter, olive oil, brandy (optional), shallot, chopped, green peppercorns, whipping cream, dijon mustard, fresh tarragon or 1/2 tbsp dried tarragon
    25 min, 9 ingredients
  • Spiced Butter Glazed Carrots Spiced Butter Glazed Carrots
    butter, chopped onion and
    6 More
    butter, chopped onion, half inch piece fresh ginger root, peeled, cut into this slices, then each slice into strips, whole green cardamom pods, smashed, garlic, thinly sliced, carrots (about 14), peeled , cut on deep diagonal into 1/3 inch thick ovals, more) low-salt chicken broth, ground white pepper and salt (to taste)
    20 min, 8 ingredients
  • Burnt Butter Glaze Burnt Butter Glaze
    butter, powdered sugar, evaporated milk
    3 ingredients
  • Orange Butter Glaze Orange Butter Glaze
    butter (melted ), sugar, orange juice
    5 min, 3 ingredients
  • Butter-glaze Sauce Butter-glaze Sauce
    reduced-sodium chicken broth, dry white wine, dried thyme and
    2 More
    reduced-sodium chicken broth, dry white wine, dried thyme, cornstarch, butter
    5 ingredients
  • Coffee and Nocello-Glazed Duck (Emeril Lagasse) Coffee and Nocello-Glazed Duck (Emeril Lagasse)
    water, kosher salt, black peppercorns, red chile flakes and
    16 More
    water, kosher salt, black peppercorns, red chile flakes, ducks, giblets and neck removed, well rinsed and patted dry, coffee-nocello glaze , recipe follows, haricots verts , recipe follows, dark corn syrup, white vinegar, nocello ( walnut flavored) liqueur, strong brewed coffee, dark brown sugar, fresh orange juice, coriander seeds, cinnamon stick, shallots, sliced, butter, haricots verts, trimmed, salt and freshly ground black pepper, chopped parsley
    2 hour 15 min, 20 ingredients
  • Corn and Haricots Verts in Lime Shallot Butter Corn and Haricots Verts in Lime Shallot Butter
    chopped shallot, unsalted butter and
    5 More
    chopped shallot, unsalted butter, haricots verts or other thin green beans, trimmed and cut crosswise into 1/4-inch pieces, corn (from about 6 ears ), salt, grated fresh lime zest, fresh lime juice , or to taste
    30 min, 7 ingredients




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