355458 mignon pan onions honey mustard sauce Recipes

honey mustard, zest from 1 lime, juice from 1 lime (about 2 tbsp), garlic cloves, minced, soy sauce, boneless, skinless chicken breasts (each about 4 oz)

honey mustard, mayonnaise, worcestershire sauce, celery seed, uncooked johnsonville original bratwurst, brat buns

chicken breasts, honey, vinegar, dry mustard, green onions, chopped, mustard, oregano

red potatoes, chopped celery, chopped sweet red pepper, hard-cooked eggs, chopped, green onions, chopped, mayonnaise, honey mustard, prepared mustard, sour cream, salt, pepper

elbow macaroni, hard-cooked eggs, diced, diced onion, diced celery, diced green bell pepper, mayonnaise, milk, sweet pickle relish, prepared honey mustard, sea salt, ground black pepper

white wine or 3/4 cup beer or 3/4 cup chicken broth, honey mustard, brown sugar , packed, kielbasa , 1-inch pieces, potatoes, 3/4-inch cubes, onion, sliced, parsley , garnishment

dijon mustard, honey, worcestershire sauce, salt, pepper, boneless beef top sirloin steak, cut into 1-inch cubes

chicken drumsticks or 4 -5 pork ribs, honey, soy sauce, sake or 1 tbsp white wine, coarse grain mustard

plain nonfat yogurt, coarse-grained mustard, honey, horseradish

dijon mustard, honey, worcestershire sauce, salt, pepper, beef top sirloin steak, cut into 1-inch cubes

honey mustard, dijon mustard, champagne vinegar, black or yellow mustard seeds, toasted, minced shallots, sea salt, uncooked arborio rice, semolina, all-purpose flour, salt, freshly ground pepper, cleaned calamari (not giant squid), assorted mushrooms of your choice, cleaned, trimmed, and sliced if large, fennel bulb, sliced lengthwise 1/8-inch thick, lemon, very thinly sliced (discard ends), buttermilk , for moistening, peanut or canola oil, for deep-frying

all-purpose flour, baking powder, salt, pepper, grated sharp cheddar cheese, egg, honey mustard, honey, milk, butter, melted