212486 microwaved apricot egg custard Recipes

pastry, all purpose flour, lard, butter, water, custard filling, eggs, room temperature, whole milk, sugar

eggs, separated, sugar, divided, king arthur unbleached all-purpose flour, sugar, eggs plus 2 egg yolks, vanilla extract, instant coffee granules, semisweet chocolate, butter, softened, apricot halves, drained, apricot preserves, chocolate curls

eggs, separated, ground hazelnuts, king arthur unbleached all-purpose flour, baking powder, salt, water, vanilla extract, sugar, divided, heavy whipping cream, sugar, pureed canned apricots, apricot jam, warmed, cream , sliced apricots and whole or chopped hazelnuts, optional

flour, baking powder, butter, sugar, ground almonds, fresh apricots, eggs, flour, butter, sugar, double-cream cheese, fresh lemon (or eqivielent in lemon flavor) zest and juice, fresh chopped lavender leaves or could be dried

all-purpose flour, sugar, baking powder, salt, wheat germ, yellow cornmeal, chopped dried apricots, eggs, milk, vegetable oil

softened butter, eggs, well beaten, half-and-half, whole milk (i used low carb soymilk), splenda granular, sugar substitute, ground cinnamon or nutmeg, cream

egg bread, eggs, cinnamon, nutmeg, custard powder, milk, cream cheese, apricot jam, chopped or slivered almonds, drop almond extract, powdered sugar and sliced almonds for topping (optional), apricot syrup

apples, brown sugar, butter (no substitute), ground nutmeg, ground cinnamon, dried apricots, coarsely chopped

all-purpose flour, cold lard, cut into 4 pieces, cold hard margarine or 2 tbsp butter, egg yolk, ice water, granulated sugar, custard powder, water, half-and-half cream, eggs

apricot nectar, dried apricots, chopped, golden raisin, butter, softened, sugar, eggs, apricot brandy, apricot nectar, vanilla, all-purpose flour, baking soda, salt, macadamia nuts, coarsely chopped, apricot brandy or 1/2 cup apricot nectar, apricot nectar

eggs, cornflour, caster sugar, custard powder, cream of tartar, bicarbonate of soda

egg yolks, sugar, whipping cream, vanilla bean , cut in half lengthwise (1-inch piece), amaretto liqueur, unsalted butter, whole canned apricots, drained well or 12 very ripe fresh apricots, peeled, halved and pitted, sugar (or more ), vanilla bean , cut in half lengthwise (3-inch piece), sheet frozen puff pastry, thawed (half of 17 1/4 oz. package), egg, beaten to blend (glaze), sugar

eggs, apricot preserves, peach brandy, half and half, french bread cut 1/2 thick, butter for frying, fresh apricots peeled and sliced, powdered sugar , toasted almonds and mint sprigs for garnish, apricot butter, apricot preserves, butter softened

egg whites, cream of tartar, white cake mix, egg yolks, apricot nectar (may use peach or other), vegetable oil, lemon juice, grated lemon peel, sugar , sifted, lemon juice, apricot nectar, grated lemon peel

egg noodles, condensed milk, granulated sugar, cream cheese, softened, eggs, apricot nectar, unsalted butter, melted, dried apricot, quartered

all-purpose flour, baking powder, baking soda, salt, sugar, chilled stick margarine, cut into small pieces, chopped dried apricots, egg, lightly beaten, nonfat buttermilk, apricot nectar, vegetable cooking spray, egg white, lightly beaten, sugar