101983 mexican street vendor corn salad Recipes
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fresh lime juice, olive oil, divided, ancho chile powder and8 Morefresh lime juice, olive oil, divided, ancho chile powder, paprika (regular or smoked ), salt, divided, ears shucked corn, low-fat buttermilk , well-shaken, grated parmesan cheese, seedless red grapes, halved, handful of flowering herbs , such as tarragon flowers, for garnish11 ingredients
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ground round (or venison ), onion, chopped and6 Moreground round (or venison ), onion, chopped, mexican chili beans, rotel tomatoes (or mexican style tomatoes), white corn tortilla chips, shredded cheddar cheese or 8 oz colby-monterey jack cheese, enchilada sauce, light sour cream45 min, 8 ingredients
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chicken stock, boneless skinless chicken breast and10 Morechicken stock, boneless skinless chicken breast, vegetable oil, onions, diced, garlic cloves, crushed, tomatoes, diced, mexican salsa (i recommend herdez or my jeff s salsa), tortilla corn chips (strips), cilantro leaf, only chopped, salt & freshly ground black pepper, monterey jack cheese, grated, sour cream1 hour 30 min, 12 ingredients
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vegetable oil, onion, chopped and11 Morevegetable oil, onion, chopped, zucchini , halved lengthwise and cut into 1/2-inch slices, frozen whole kernel corn, dried oregano (dried ), salt, pepper, diced tomatoes with jalapenos (or rotel, or tomatoes with chiles), flour tortillas (we used jalapeno & cilantro flavored), salsa (or to taste), low-fat cheddar cheese or 1 cup cheddar cheese, shredded, low-fat yogurt (or to taste) or 4 tbsp sour cream (or to taste), hot sauce (optional, to taste)30 min, 13 ingredients
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Mexican Corn Salad
frozen corn, thawed, salsa, green onion, sliced and2 Morefrozen corn, thawed, salsa, green onion, sliced, chopped radish, romaine lettuce leaves5 ingredients -
Mexican Crab and Corn Soup
roma tomatoes and12 Moreroma tomatoes, onion (1/2 lb.), peeled and cut into 1-inch wedges, garlic, unpeeled, fresh jalapeno chilies (1 to 1 1/2 oz. total ), olive oil, dehydrated masa flour (corn tortilla flour), fat-skimmed chicken broth, clam juice, live or cooked dungeness crabs (about 4 lb. total), cleaned and cracked; reserve golden crab butter (optional), ears corn (6 to 8 in .) or 1 package (10 oz.) frozen corn kernels, epazote sprigs (4 in .) or 1 tbsp crushed dried epazote (optional), salt, limes, cut in half13 ingredients -
Mexican Chicken and Corn Casserole
chicken breasts, boiled and shredded, creamed corn and8 Morechicken breasts, boiled and shredded, creamed corn, whole kernel corn (drained ), jiffy baking mix, eggs (beaten slightly ), milk, vegetable oil, fresh green chile (seeds removed or just use canned), spanish onion (diced ), salt1 hour 10 min, 10 ingredients -
Mexican Veggie Toss
less salt black beans, drained and8 Moreless salt black beans, drained, diced mexican tomatoes, drained, corn kernels, drained, chopped mild green chilies, fresh cilantro, chopped, green onion, chopped, red wine vinegar, hot pepper sauce , to taste, low-fat sour cream (optional)20 min, 9 ingredients -
Mexican Veggie Toss
less salt black beans, drained and8 Moreless salt black beans, drained, diced mexican tomatoes, drained, corn kernels, drained, chopped, mild green chiles, fresh cilantro, chopped, green onions, chopped, red wine vinegar, hot pepper sauce , to taste, low-fat sour cream (optional)5 min, 9 ingredients -
Mexican Layer Dip
ground turkey or beef, onion, chopped, divided and11 Moreground turkey or beef, onion, chopped, divided, tomato sauce, sugar, chili powder, salt, pepper, refried beans, tomatoes, seeded and chopped, green pepper, finely chopped, sour cream, shredded mexican cheese blend, corn chips40 min, 13 ingredients -
Mexican-Style Creamed Corn
bacon, 1/4 inch thick ,cut into 1/4 inch pieces or 1 tbsp... and9 Morebacon, 1/4 inch thick ,cut into 1/4 inch pieces or 1 tbsp butter, onion, minced, garlic, minced, poblano chiles, seeded and chopped, jalapeno chiles, seeded and chopped (optional), tomatoes, peeled,seeded and chopped, heavy cream, corn kernels (5 plump ears), chopped fresh cilantro, salt & freshly ground black pepper20 min, 10 ingredients -
Mexican Grilled Chicken & Corn
chile lime marinade , with lime juice and2 Morechile lime marinade , with lime juice, chicken, cut into serving pieces, ears corn on the cob , husks pulled back and silks removed20 min, 3 ingredients -
Mexican Style Grilled Corn
vegetable oil, parmesan cheese grated and6 Morevegetable oil, parmesan cheese grated, ear corn husks and silks removed, halved crosswise, butter room temperature, coarse salt and ground pepper, mayonnaise, chipotle chile powder, lime wedges5 min, 8 ingredients -
Mexican Zucchini And Corn
olive oil, halved and thinly sliced onion (about 1 medium) and6 Moreolive oil, halved and thinly sliced onion (about 1 medium), garlic cloves, minced, halved and thinly sliced zucchini (about 3 medium), whole-kernel corn, rinsed and drained, chipotle pepper in adobo sauce, drained, seeded, and chopped, dried oregano, salt35 min, 8 ingredients
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