71 mexican salsa vinegar Recipes

  • Mexican Black Bean Salsa
    black beans , soaked overnight in water and
    9 More
    black beans , soaked overnight in water, red jalapeno chile, seeds removed and finely chopped, green jalapeno pepper , seeds removed and finely chopped, red onion, chopped, lime, olive oil, fresh coriander, chopped (quantity to taste), fresh oregano, chopped (quantity to taste), honey, red wine vinegar (splash)
    1 hour 45 min, 10 ingredients
  • Mexican Take-Out Tomatillo Salsa
    tomatillos, husked and rinsed (6 to 10), serrano chilies and
    8 More
    tomatillos, husked and rinsed (6 to 10), serrano chilies, chopped fresh cilantro, white onion, minced (1/2 cup), garlic cloves, chopped, fresh lime juice, cider vinegar, salt , plus more if needed, sugar, vegetable oil
    40 min, 10 ingredients
  • The Best Salsa Ever
    tomatoes, green peppers, sweet onions, green chilies and
    16 More
    tomatoes, green peppers, sweet onions, green chilies, jalapenos , seeds removed, anaheim chilies , seeds removed, yellow peppers, picante sauce, white vinegar, lime juice or 4 tbsp lemon juice, cilantro, garlic cloves, pressed, cumin powder, cayenne pepper, tomato paste, mexican oregano, dry mustard (optional), basil, paprika (mexican ), sugar (optional)
    30 min, 20 ingredients
  • Fire Roasted Salsa (Más Salsa Por Favor)
    tomatoes or 3 lbs roma, jalapenos and
    12 More
    tomatoes or 3 lbs roma, jalapenos, chipotle chiles in adobo, white onion (sliced ringwise), green onions (trimmed to 5 inches), chopped garlic, cilantro, salt, apple cider vinegar (optional), lime juice, ground cumin, mexican oregano, ground black pepper, olive oil
    40 min, 14 ingredients
  • Fit for a Queen Avocado Salsa!
    tomato, diced (optional for those who don tsp care for to... and
    16 More
    tomato, diced (optional for those who don tsp care for tomatoes-see note in directions), corn kernel (fresh or frozen ), sliced ripe olives, drained, red bell pepper, chopped, red onion, finely chopped (or use green onions), garlic cloves, minced, green chili peppers, chopped (optional-use more or less depending on heat desired), parsley, chopped (or cilantro), olive oil, lemon juice, apple cider vinegar, balsamic vinegar, dried mexican oregano, ground cumin (optional), salt, black pepper, ripe avocados, diced
    20 min, 17 ingredients
  • Chipotle Marinated Pork Tenderloin With Grilled Mango Salsa
    chipotle chile (in the mexican section), onion, shallot and
    13 More
    chipotle chile (in the mexican section), onion, shallot, garlic, cider vinegar, brown sugar, vegetable oil, cilantro, pork tenderloin, mango, green onion, tomato, red grapes, cilantro, cider vinegar, honey
    40 min, 16 ingredients
  • Aztec Salsa
    avocados - peeled, pitted, and chopped, red wine vinegar and
    7 More
    avocados - peeled, pitted, and chopped, red wine vinegar, black beans, rinsed and drained, mexican-style corn, tomatoes, seeded and chopped, green onions, sliced, red onion, chopped, olive oil , or as needed, dry italian-style salad dressing mix
    20 min, 9 ingredients
  • Border Salsa
    roma tomatoes, coarsely chopped and
    8 More
    roma tomatoes, coarsely chopped, diced tomatoes, mexican style, jalapenos, seeded & coarsely chopped, red wine vinegar, cumin, vidalia onion, coarsely chopped, salt , to taste, fresh cilantro, coarsely chopped, cayenne , to taste
    10 min, 9 ingredients
  • Jimmys Salsa
    onions diced, garlic diced, seeded and diced jalapenos and
    6 More
    onions diced, garlic diced, seeded and diced jalapenos, big handful of chopped cilantro, vinegar, lime juice, diced tomatoes ( depending on the size of the onions, i prefer hunts petite diced), mexican chili/lime seasoning (optional), salt/pepper
    9 ingredients
  • Smoked Salsa
    fresh tomatoes, onions, jalapenos, roasted garlic and
    5 More
    fresh tomatoes, onions, jalapenos, roasted garlic, big handful of chopped cilantro, vinegar, lime juice, mexican chili/lime seasoning (optional), salt/pepper
    34 min, 9 ingredients
  • Guajillo Salsa
    dried guajillo chiles (dried numex chiles will work) and
    8 More
    dried guajillo chiles (dried numex chiles will work), water, roasted garlic, toasted and ground cumin seeds, salt, roma tomatoes peeled and seeded, toasted pumpkin seeds, apple cidar vinegar, toasted and ground mexican oregano
    5 min, 9 ingredients
  • Tomatillo Salsa
    tomatillo, husked, olive oil, red onion, finely chopped and
    5 More
    tomatillo, husked, olive oil, red onion, finely chopped, fresh cilantro leaves, chopped, canned chipotle chiles, finely chopped or 2 dried chipotle peppers, white vinegar, dried oregano leaves (preferably mexican oregano), salt
    18 min, 8 ingredients
  • Hot Mexican Spinach Dip Hot Mexican Spinach Dip
    salsa, frozen chopped spinach, thawed and drained and
    6 More
    salsa, frozen chopped spinach, thawed and drained, shredded monterey jack cheese, cream cheese diced and softened, evaporated milk, chopped black olives, drained, vinegar, salt and pepper to taste
    15 min, 8 ingredients
  • Mexican Lentils and Rice Mexican Lentils and Rice
    onion, chopped, olive oil, garlic cloves, minced and
    11 More
    onion, chopped, olive oil, garlic cloves, minced, vegetable broth, dried lentils, rinsed, chili powder, ground cumin, frozen corn, salsa, tomato paste, dried oregano, white vinegar, hot cooked brown rice, shredded reduced-fat sharp cheddar cheese
    15 min, 14 ingredients
  • Hot Mexican Spinach Queso Dip Hot Mexican Spinach Queso Dip
    salsa, fresh spinach, cleaned and loosely chopped and
    5 More
    salsa, fresh spinach, cleaned and loosely chopped, shredded monterey jack cheese, cream cheese, softened, cubed, evaporated milk (not sweetened condensed ), chopped black olives, drained, balsamic vinegar
    25 min, 7 ingredients
  • Salsa a La Mexicana Para Pescado - Mexican Sauce for Fish Salsa a La Mexicana Para Pescado - Mexican Sauce for Fish
    onions, chopped, olive oil, flour, salt, chili powder and
    7 More
    onions, chopped, olive oil, flour, salt, chili powder, sugar, vinegar, lemon, sliced thinly, celery leaves, chopped, parsley, chopped, tomato puree, egg, hard-cooked, peeled and chopped
    20 min, 12 ingredients
  • Reverse Salsa: the Stand-In for Tomato Salsa Reverse Salsa: the Stand-In for Tomato Salsa
    chilies, stemmed, cut up into large chunks (i use red sma... and
    9 More
    chilies, stemmed, cut up into large chunks (i use red small thai peppers, red jalapenos, and a few red anaheims), grapefruit , juice of, red onion, chopped coarsely, diced tomato (either canned or fresh), garlic cloves, mexican oregano, cumin powder, black pepper, salt, rice wine vinegar (red pepper flavored)
    2 hour 5 min, 10 ingredients
  • Gavin's Salsa Gavin's Salsa
    roma tomatoes, peeled, seeded , and rough chopped and
    16 More
    roma tomatoes, peeled, seeded , and rough chopped, poblano peppers, seeded and chopped fine, habanero peppers, chopped fine, yellow onions, diced, chopped garlic, tomato puree, ro-tel tomatoes, hot, kosher salt, ground cumin, hot mexican chili powder, red pepper flakes, cider vinegar, white vinegar, lime juice, orange juice, cilantro, chopped
    1 hour 20 min, 17 ingredients




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