149 mexican salsa casseroles Recipes

elbow macaroni, garlic cloves, salsa (i used medium), cream cheese, sour cream, refried beans, hot sauce, cumin, chili powder, canned jalapeno slices, four-cheese mexican blend cheese

lean ground beef, onion, chopped, bell peppers, any color, diced, whole wheat penne, black beans, drained, corn, drained, rotel tomatoes & chilies, taco seasoning, salsa, mexican blend cheese

olive oil, diced chicken fillets, kidney beans, drained, mexican chili beans, corn kernels, drained, mild salsa, grated cheese

boneless skinless chicken breast , cut into 1/2-inch pieces, ground cumin, green pepper, chopped, taco bell home originals thick n chunky salsa, no-salt-added black beans, drained, rinsed, tomato, chopped, whole wheat tortillas (6 inch), kraft mexican style 2% milk finely shredded four cheese, divided, boneless skinless chicken breast , cut into 1/2-inch pieces

boneless skinless chicken breast , cut into 1/2-inch pieces, ground cumin, green bell pepper, chopped, salsa, thick and chunky, neufchatel cheese, cubed, no-salt-added black beans, drained and rinsed, tomato, chopped, whole wheat tortillas, low-fat mexican cheese, finely shredded

compari tomatoes, diced, green bell pepper, diced, bella mushrooms, diced, egss, crescent rolls, whole milk, parsley, salt, pepper, pace picante salsa (i used mild and chunky style), ground turkey (either 97% lean or 85/15), shredded sharp cheese (finely shredded )

all-purpose flour, baking powder, eggs, lightly beaten, shredded monterey jack cheese, divided (16 oz), curd cottage cheese, tomatoes, seeded and diced (i don tsp bother to seed and it is fine.), chopped green chilies, drained, green onions, sliced, hot pepper sauce, dried oregano, minced fresh cilantro or 2 tbsp parsley, salt, pepper, salsa, for topping (optional)

king arthur unbleached all-purpose flour, baking powder, eggs, lightly beaten, shredded monterey jack cheese, divided, cottage cheese, tomatoes, seeded and diced, chopped green chilies, drained, green onions, sliced, hot pepper sauce, dried oregano, minced fresh cilantro, salt, pepper, salsa , optional

ground beef, grain rice, water, salsa, mexicorn, chili powder, salt, cheddar cheese, shredded

hamburger, chopped onion, salsa (i use pace chunky medium), cooked rice (your choice , instance rice may be used), grated cheese, salt & pepper, chili powder, cumin

black beans, fat free refried beans, toasted corn tortillas, green peppers, salsa, fat free sour cream

ground beef, taco seasoning, onion, garlic, cream cheese, non fat (softened ), chopped tomato, chopped lettuce, cheese, low fat, salsa

refried beans, tortilla chips, fresh cilantro, olives (black ), corn, tomatoes, yellow bell peppers (or any color really), mild salsa, avocados (black skinned kind, ripe )

potatoes, with peel, butter, taco seasoning, lean ground beef, chopped onion, salsa, red pepper, chopped, monterey jack cheese, grated

shell pasta, ground beef, salsa (hot or mild ) or 12 oz picante sauce (hot or mild), water, tomato sauce, green pepper, four-cheese mexican blend cheese, french-fried onions

hamburger browned and drained, taco seasoning, onion chopped, chilli powder, green enchilada sause, red enchilada sause, refried beans, corn tortillas, shredded mexican cheeses, sour cream, salsa, cilantro rough chopped

chicken breasts boneless, skinless, taco seasoning, green or red bell pepper, salsa, black beans drained, cream cheese, tomatoe chopped, whole wheat tortillas 6 inch, shredded mexican cheese

olive oil, chopped onion, chopped yellow squash, kidney beans, drained, salsa, chili powder, ground cumin, sugar, salt, mexican-style stewed tomatoes , un-drained, corn tortillas. cut in half, sliced ripe olives, drained, chopped fresh cilantro, shredded monterey jack cheese, reduced-fat sour cream