103 mexican rice butter Recipes

grain rice, water, butter, chicken bouillon cubes, salt, rotel mexican lime and cilantro, black beans, corn

uncooked long-grain rice, butter or 2 tbsp margarine, green bell pepper, chopped, onion, chopped, cream-style corn, mexican-style corn, drained, whole kernel corn, drained, rotel diced tomatoes with green chilies, undrained, velveeta mexican cheese, cubed, salt , to taste, pepper , to taste, shredded cheddar cheese

butter or 1 tbsp oil, lime juice, brown rice, onion powder, tomato sauce, water, pickled jalapeno peppers, minced, hot sauce, garlic clove, minced, garlic powder, oregano, bouillon cube

butter, red bell pepper, diced, red onion, diced, garlic cloves, diced, anaheim chili, diced, green onions, diced, chili powder, cinnamon, seasoning salt, black pepper, paprika, cilantro, chopped (adjust to taste), white rice, chicken broth

minute rice, water, butter, salt (to taste), diced onion, sazon goya with tomato and coriander, chopped fresh cilantro

instant rice, chicken broth, tomato paste, cumin, garlic powder, butter

butter or margarine, ground venison, minced garlic, onion, chopped, butter or margarine, spanish rice mix, water, stewed tomatoes, cut up, salsa, kidney beans, rinsed and drained, sweet corn, drained

fresh cauliflower, grated (about 1/2 medium-sized head), onion, slivered (enough to make about 2 1/2 oz), butter (or a combination) or 2 -3 tbsp oil (or a combination), salsa, garlic powder, salt (to taste), pepper, splenda sugar substitute

onion, butter, chicken broth, salsa, uncooked long grain rice (not quick rice), garlic powder, boneless skinless chicken breast halves, shredded mexican blend cheese, shopped fresh cilantro, diced jalapeno (to garnish )

butter or 2 tbsp margarine, mexican-style rice-a-roni, green bell pepper, chopped, onion, chopped, water, mexican-style stewed tomatoes, undrained, chopped cooked chicken, shredded monterey jack cheese or 1 cup cheddar cheese

white rice, wild rice, corn, beans , of choice (i use kidney), water, ground cayenne pepper, red pepper flakes, paprika, cumin, salt and pepper, butter (i use soy ... tastes better!), diced tomato (optional)

stewed tomato - drained & diced, chicken broth, uncooked white rice, butter, chili powder, mexican oregano, garlic salt, green onions diced, chopped cilantro

chopped onion, chopped sweet red pepper, butter, diced tomatoes, drained, water, uncooked instant rice, garlic salt, cayenne pepper, shredded mozzarella cheese

shredded carrots, peas, sweet onion, finely chopped, red bell peppers, finely chopped, green bell peppers, finely chopped, garlic, minced, unsalted butter or 1 tbsp margarine, fresh and chunky salsa (as mild or spicy as you want), cumin, turmeric, water, grain rice

unsalted butter or 2 tbsp margarine, grain white rice, chopped onion, thick & chunky salsa, water, peeled shredded carrot, frozen peas, thawed, cumin , to taste (optional)

grain rice, uncooked, butter (or margarine), chicken broth (or water), tomato bouillon with chicken flavor, diced green chilies, undrained

olive oil, butter, onion, chopped, red bell pepper, chopped, yellow bell pepper, chopped, mexican rice , and pasta mix, chicken broth, basil, heavy cream, sea scallops, limes , juice of, tomatoes, chopped, chopped fresh parsley

tomatoes, yellow or red onion, garlic, grated or made into a paste, fresno chile pepper, thinly sliced, jalapeno chile pepper, finely chopped, generous handful of fresh cilantro leaves, chopped, salt, evoo, skinless, boneless chicken breasts or thighs, freshly ground pepper, butter, grain white rice, chicken stock, black beans or vegetarian spicy refried beans, ground cumin, lime