13352 mexican quiche appetizer Recipes

mexican-style rice and pasta mix, butter, water, diced tomatoes with onions, undrained, cubed cooked chicken, jalapeno pepper, seeded and chopped

tubes refrigerated crescent dinner rolls, cream cheese, softened, sour cream, ground beef, taco seasoning, sliced black olives, drained, tomato, chopped, shredded cheddar cheese, shredded mozzarella cheese, shredded lettuce

tortillas (6 or 7 inch), carton avocado dip, cooked chicken (finely chopped ), salsa

frozen salad shrimp (thawed & drained ), avocados, peeled and cubed, fresh cilantro, tabasco sauce, if desired (or more ), lime soda, ketchup, salt, black pepper, ripe tomatoes, seeded, & chopped, onion, chopped, jalapeno peppers, seeded & minced, fresh cilantro, chopped, limes, 1 for garnish , 1 for pico de gallo

cream cheese, softened, taco seasoning (or tastefully simple fiesta party dip mix is excellent in this!), grated mexican cheese blend, diced green chilies, drained, more, if you like it spicier ) diced jalapeno peppers, diced onion, diced red pepper, sour cream, red pepper, cut into rings and de-seeded

eggs, beaten, milk, chunky salsa, green bell pepper, chopped, onion, chopped, shredded mexican-style cheese blend, salt and black pepper to taste, ground beef, taco seasoning mix, unbaked deep dish pie crust

real bacon bits, shredded mozzarella cheese, kraft natural shredded cheese - mexican style four cheese, chopped fresh spinach, pillsbury pie crust, half and half, eggs

eggs, low fat cheese, bell pepper, onion, black beans, chili peppers

eggs, flour, baking powder, diced green chilies, cottage cheese, dried onion, monterey jack cheese, shredded

cheddar cheese, shredded, green chiles, chopped, cream, eggs, cumin, chili powder, salt

butter or 1/2 cup margarine, softened, cream cheese, softened, all-purpose flour, shredded monterey jack cheese or 4 oz reduced-fat sharp cheddar cheese (1 cup), green chilies, drained, egg substitute or 2 whole eggs, skim milk, salt, black pepper, crushed red pepper flakes

refrigerated pie crust, cheddar cheese, shredded, tomatoes and green chilies, drained, diced green chilies, drained, diced black olives (canned ), eggs, sour cream, chili powder, paprika, cumin, cayenne pepper, garlic powder

flour tortillas, shredded monterey jack cheese (2 oz), bulk pork sausage (i use pork chorizo), chopped green sweet pepper, jalapeno, chopped (optional), egg, milk (or light cream or half and half), salt, salsa (i use paces) (optional), fresh cilantro (optional)

unbaked pie crusts (deep dish ), eggs, taco seasoning, ground sirloin, half-and-half, sour cream, butter, monterey jack pepper cheese (freshly shredded ), extra-sharp cheddar cheese (freshly shredded ), bell pepper (diced ), jalapeno (seeded, finely diced ), green chilies (canned diced ), green onion (thinly sliced ), roma (tomatoe s seeded, diced ), black olives (sliced ), cilantro (finely chopped ), salt, black pepper

mexican chocolate, broken into pieces, whipping cream, light brown sugar, salt, butter

grated cheddar cheese, grated monterey jack cheese, eggs, chunky , thick salsa

french bread, refried beans, mozzarella cheese or 8 oz monterey jack cheese, picante sauce

cooked rice, cooked crumbled italian or turkey sausage, pepperoni (cubed into small pieces), mozzerella cheese (cubed small), eggs beaten well, grated cheese, well drained roasted peppers cut into small pieces