61 mexican potatoes with cheese sauce Recipes

baking potatoes, ground beef, bold sloppy joe sauce, shredded cheddar cheese, green onions, thinly sliced

king arthur unbleached all-purpose flour, salt, pepper, beef stew meat, cut into 1-inch cubes, canola oil, kidney beans, rinsed and drained, whole kernel corn, drained, potatoes, cubed, carrots, sliced, celery ribs, sliced, onion, chopped, tomato sauce, water, taco seasoning, ground cumin, tortilla chips and shredded cheddar cheese

flour tortillas, eggs, scrambled, milk, potatoes, skinned, boiled, cubed, chorizo sausage, skinned, pork sausage, green pepper, seeded and chopped, onion, diced, jalapeno, chopped (to taste), cheddar cheese, grated (to taste), salt and pepper, to taste (optional), sour cream, hot sauce, salsa

sweet potatoes (about 2 lb), fat-free milk, chopped chipotle chile , canned in adobo sauce, kosher salt, freshly ground black pepper, monterey jack cheese, shredded (about 3/4 cup packed), uncooked whole-wheat macaroni or penne pasta, olive oil, fresh mexican chorizo, casings removed, chopped green onions, chopped fresh cilantro

corn tortillas, cut into quarters, shredded mexican cheese, enchilada sauce, cooked chicken, cubed, steamed sweet potato

hot pepper sauce, olive oil, garlic powder, freshly ground black pepper, paprika, salt, potatoes, cut into 1/2-inch cubes, skinless, boneless chicken breast halves, cut into 1/2-inch cubes, shredded mexican cheese blend (such as great value fiesta blend), crumbled cooked bacon, diced green onions

oil, onion, chopped, sweet red pepper, diced, green pepper, diced, garlic cloves, minced, ground chuck, diced tomatoes with jalapeno peppers, drained, unseasoned breadcrumbs, low-fat yogurt, egg, chili powder, salt, dried oregano, ground cumin, all-purpose white potatoes , cut into 1-inch pieces, chicken broth, salt, cinnamon, cheese, shredded (any flavor ), canned chipotle chile in adobo, chopped , plus, adobo sauce

potato, mexican chorizo sausage, eggs, onion (sliced ), cheddar cheese (grated ), taco sauce, pepper, salt, olive oil, flour tortillas

lean ground turkey, chopped onion, garlic cloves, minced, frozen cubed hash brown potatoes, thawed, enchilada sauce, tomato sauce, chopped green chilies, reduced-sodium taco seasoning, shredded cheddar cheese, reduced-fat sour cream , optional

russet potatoes (8 to 10 oz. each), scrubbed, ground lean beef or turkey, chili powder, tomato sauce, tomato salsa, shredded cheddar or jack cheese (or 1/8 lb. of each), chopped tomato (optional), sliced green onions , including green tops, sliced ripe olives, drained, salt and pepper

eggs, chorizo sausage (mexican or argentinian), seasoning salt, divided, pepper, potatoes, frozen, vegetable oil or 1/3 cup canola oil, four-cheese mexican blend cheese or 2 cups cheddar cheese, hot sauce (i use goya salsita chile de arbol), burrito-size flour tortillas (i use mission)

russet potatoes (about 3 lb), scrubbed, shredded extra-sharp cheddar cheese (about 5 oz), unsalted butter, kosher salt, scallions (white and green), minced, freshly ground black pepper, extra-virgin olive oil, yellow onion, chopped, garlic, chopped, kosher salt , plus more as needed, freshly ground black pepper, ancho chile powder, dried oregano, preferably mexican, ground cumin, ground coriander, tomato paste, canned chipotle chile in adobo, coarsely chopped , with 1 tbsp of their sauce, canned whole, peeled tomatoes, drained, ground beef chuck, kidney beans, rinsed and drained, mexican lager-style beer, scallion (white and green), minced, sour cream for garnish

duck breasts, salt and freshly ground pepper, potato-blue cheese cakes , recipe follows, red chile pear sauce , recipe follows, asian pear relish , recipe follows, cold mashed potatoes, panko bread crumbs, plus extra for coating, crumbled domestic blue cheese, salt and freshly ground pepper, panko crumbs , for dusting, olive oil, olive oil, red onion, finely chopped, dry red wine, homemade chicken stock, whole new mexican red chiles, cinnamon stick, star anise, pears, peeled, seeded and halved, cold unsalted butter, salt and freshly ground pepper, asian pears, peeled, seeded and diced, bourbon, light brown sugar

roughly chopped baked sweet potatoes (about 1 1/2 medium potatoes), shredded cooked turkey, chicken broth, homemade or low-sodium canned, yellow onion, grated, garlic, minced, minced canned chipotle chiles in adobo, chopped fresh coriander ( cilantro), plus leaves for garnish, queso fresco (mexican farmer s cheese), crumbled (1 1/2 oz), egg white, kosher salt, freshly ground black pepper, oil , such as soy, peanut, vegetable or corn, unsalted butter, scallions (white and green), thinly sliced, suggestion : chipotle cranberry sauce, recipe follows, equipment : 10-inch non-stick skillet with oven-proof handle, canned whole berry cranberry sauce, minced canned chipotle chiles en adobo, freshly grated lime zest, freshly squeezed lime juice

tomatoes, diced, jalapeno, diced, seeded if desired, red onion, diced, fresh cilantro leaves, roughly chopped , reserving some for garnish, juice of 1/2 lime, kosher salt and freshly ground black pepper, vegetable oil, fresh mexican-style chorizo, casings removed, frozen hash browns with peppers and onions, such as potatoes o brien, eggs, kosher salt and freshly ground black pepper, hot sauce, burrito-size tortillas, avocado, sliced, shredded cheddar or mexican blend cheese

baking potatoes (about 1 1/2 lb), kidney beans, drained, mexican-style stewed tomatoes with jalapeno peppers and spices, undrained and chopped, no-salt-added tomato sauce, frozen chopped onion, chili powder, bottled minced garlic, ground cumin, shredded sharp cheddar cheese

prepared mashed potatoes, ts diced jalapeno, tps of favorite hot salsa, ts of red pepper flakes, four dash of hot sauce stir in, taco seasoning, shredded mexican cheese blend

lean ground beef (preferably at least 90/10), white potatoes, medium diced, onion, diced, tomato, diced, tlbs vegetable oil, garlic, minced, tlbs mexican oregano, hot red chili sauce, tlbs cumin, tlbs crushed red chili (more to taste), salt and pepper to taste, burrito sized flour tortillas, shredded cheese (mexican blend or your faovrite), sour cream