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Mexican Meatloaf and Chipotle Potatoes Recipe

Mexican Meatloaf and Chipotle Potatoes Recipe

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Ingredients:

Serving

2 tbsp oil
1 large onion, chopped
1 sweet red pepper, diced
1 green pepper, diced
3 garlic cloves, minced
2 lbs ground chuck
1 (14 1/2 oz) can diced tomatoes with jalapeno peppers, drained
1/2 cup unseasoned breadcrumbs
1/3 cup low-fat yogurt
1 egg
2 tsp chili powder
1 tsp salt
1 tsp dried oregano
1/2 tsp ground cumin
2 lbs all-purpose white potatoes , cut into 1-inch pieces
1 cup chicken broth
1/4 tsp salt
1/8 tsp cinnamon
3/4 cup cheese, shredded (any flavor )
1 -2 canned chipotle chile in adobo, chopped , plus
1 tsp adobo sauce

Directions:

Preheat oven to 375 degrees. Coat a 9x5-inch loaf pan with cooking spray.
In a large skillet, heat oil over medium heat. Add onion, peppers, and garlic. Cook until veggies are tender.
In a large bowl, combine onion mixture, ground chuck, half of the drained diced tomatoes, bread crumbs, yogurt, egg, chili powder, salt, oregano, and cumin. Spoon into the loaf pan. Spoon remaining tomatoes over the top.
Bake at 375 degrees for 55 minutes. Let cool for 10 minutes.
Place potatoes in a large pot and cover with water. Add salt(to your own taste buds). Boil on low until potatoes are tender.
In a small saucepan, combine broth, salt, and cinnamon. Boil.
Drain potatoes and return to pot. Stir in cheese, Add broth mixture, chipotle and adobo. Mash until smooth.
Slice meatloaf and serve with potatoes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	358.43 Kcal (1501 kJ)
Calories from fat	124.52 Kcal
		% Daily Value*
Total Fat	13.84g	21%
Cholesterol	95.1mg	32%
Sodium	661.14mg	28%
Potassium	970.07mg	21%
Total Carbs	26.7g	9%
Sugars	9.14g	37%
Dietary Fiber	4.2g	17%
Protein	33.34g	67%
Vitamin C	44.3mg	74%
Iron	4mg	22%
Calcium	84.9mg	8%

Amount Per 100 g
Calories	106.49 Kcal (446 kJ)
Calories from fat	37 Kcal
		% Daily Value*
Total Fat	4.11g	21%
Cholesterol	28.26mg	32%
Sodium	196.43mg	28%
Potassium	288.22mg	21%
Total Carbs	7.93g	9%
Sugars	2.72g	37%
Dietary Fiber	1.25g	17%
Protein	9.91g	67%
Vitamin C	13.2mg	74%
Iron	1.2mg	22%
Calcium	25.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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