20 mexican pepper steak rice Recipes

  • Mexican Pepper Steak
    top sirloin or other tender steak, oil or lard and
    10 More
    top sirloin or other tender steak, oil or lard, garlic, minced, coarsely cut onion, coarsely cut green pepper, diced green chilies, salt, cumin, dried oregano leaves, pepper, tomatoes, peeled, seeded, chopped, hot cooked rice
    12 ingredients
  • Mexican Flank Steak with Brown Rice
    beef flank steak, fat trimmed and
    10 More
    beef flank steak, fat trimmed, dried new mexico or california chilies (each about 5 by 2 in.), rinsed, stemmed, seeded, and cut into 1-inch pieces, lime juice, minced garlic, cayenne, salt, brown rice, vegetable oil, red and yellow bell peppers (about 2), rinsed, stemmed, seeded , and thinly sliced lengthwise, red onion (8 oz.), peeled and slivered lengthwise, chopped fresh cilantro
    11 ingredients
  • Mexican Stir Fry
    beef flank steak, vegetable oil, ground cumin and
    6 More
    beef flank steak, vegetable oil, ground cumin, dried oregano leaves, garlic, pressed, red bell pepper, cut in thin strips, onion, cut in thin wedges, jalapeno pepper, thinly sliced (optional), brown rice, cooked
    20 min, 9 ingredients
  • Mexican Spicy Beef Tortilla
    onion, chopped, garlic cloves, crushed and
    22 More
    onion, chopped, garlic cloves, crushed, jalapeno, seeded and thinly sliced (or other chili), steaks , cut into cubes, pinto beans (optional if using less meat , could also use black or kidney beans), corn (optional), oil, cooked rice, beef stock (to moisten, if needed), flour tortillas, chopped tomatoes (i used 1 can with jalapeno peppers mixed in), garlic cloves, crushed, onion, quartered, fresh red chile, seeded and chopped (or other chilis, i used a large anaheim), ground cumin, cayenne pepper, dried oregano, tomato juice (or water, if required), butter, flour, milk, grated cheddar cheese, salt, pepper
    1 hour 10 min, 24 ingredients
  • Mexican Pepper Steak With Brown Rice Mexican Pepper Steak With Brown Rice
    beef beef eye round, trimmed of fat and
    10 More
    beef beef eye round, trimmed of fat, dried ancho chiles, rinsed, stemmed, seeded , and cut into 1 inch pieces, lime juice, minced garlic, cayenne, salt (approximately ), uncooked brown rice, olive oil, sweet bell pepper, trimmed, seeded , and cut into thin strips lengthwise (red and yellow), red onion, peeled and cut into thin slivers lengthwise, chopped fresh cilantro leaves (coriander leaves)
    1 hour , 11 ingredients
  • Mexican Skillet-Over Rice Mexican Skillet-Over Rice
    sirloin steaks or 3 -4 chicken breasts, cut into 1/2 inch... and
    12 More
    sirloin steaks or 3 -4 chicken breasts, cut into 1/2 inch strips, onions, bell peppers , color of choice, sliced mushrooms, oil , your choice i use olive, balsamic vinegar , gives a good flavor and tenderizes some-may be omitted, salt and pepper, queso sauce , i triple cheese sauce (white sauce) and i have some left over or use velveeta cheese, melted, mexican rice, i use lipton mix-prepared, sour cream, guacamole, salsa, tortillas
    3 hour 30 min, 13 ingredients
  • Mexican Flank Steak with Brown Rice Mexican Flank Steak with Brown Rice
    beef flank steak, fat trimmed and
    11 More
    beef flank steak, fat trimmed, dried new mexico chiles or 3 california chilies, rinsed,stemmed,seeded and cut into pieces (each about 5 by 2 in.), lime juice, minced garlic, cayenne, salt, brown rice, canola oil, red bell pepper, rinsed,stemmed,seeded and thinly sliced lengthwise (about 1), yellow bell pepper, rinsed,stemmed,seeded and thinly sliced lengthwise (about 1), red onion, peeled and slivered lengthwise (8 oz), chopped fresh cilantro
    1 hour , 12 ingredients
  • So Easy Pepper Steak for the Crock Pot So Easy Pepper Steak for the Crock Pot
    boneless beef round steak, cut 3/4 to 1 inch thick, salt and
    6 More
    boneless beef round steak, cut 3/4 to 1 inch thick, salt, ground black pepper, cajun-style stewed tomatoes or 1 (14 1/2 oz) can mexican-style tomatoes or 1 (14 1/2 oz) can italian-style stewed tomatoes, tomato paste (with italian seasoning ), bottled hot pepper sauce, frozen stir fry vegetables, hot cooked rice or 4 cups noodles or 4 cups mashed potatoes
    10 hour 15 min, 8 ingredients
  • Grilled Green Chile-Stuffed Pepper Steaks Wrapped in Bacon Grilled Green Chile-Stuffed Pepper Steaks Wrapped in Bacon
    bonelesss rib-eye steaks , filet mignon, or sirloin steak... and
    10 More
    bonelesss rib-eye steaks , filet mignon, or sirloin steaks, cut 1 to 2 inches thick, green new mexican chiles , roasted, peeled, stemmed, and seeded, uncooked bacon, red peppercorns, white peppercorns, black peppercorns, caribbean habanero sauce, worcestershire sauce, soy sauce, rice wine vinegar, garlic powder
    1 hour 16 min, 11 ingredients
  • Tex-Mex Pepper Steak Tex-Mex Pepper Steak
    boil-in-bag rice, flank steak, chili powder, ground cumin and
    4 More
    boil-in-bag rice, flank steak, chili powder, ground cumin, salt, frozen pepper stir-fry, mexican-style tomatoes, undrained
    8 ingredients
  • Flank Steak with Spanish Rice Flank Steak with Spanish Rice
    mexican style stewed tomatoes (14 1/2 oz), water and
    8 More
    mexican style stewed tomatoes (14 1/2 oz), water, several dash(es) bottled hot pepper sauce, grain rice, flank steak, chili powder, salt, ground cumin, ground black pepper, snipped cilantro or parsley (optional)
    10 ingredients
  • Mexican Steak and Beans Mexican Steak and Beans
    king arthur unbleached all-purpose flour, chili powder and
    13 More
    king arthur unbleached all-purpose flour, chili powder, salt, ground cumin, pepper, boneless beef round steak (1/2 lb), cut into 1-inch cubes, canola oil, sliced celery, onion, chopped, water, chili sauce, carrot , cut into 1/2 inch slices, green pepper , cut into 1-1/2 inch strips, kidney beans, rinsed and drained, hot cooked rice , optional
    1 hour 10 min, 15 ingredients
  • My Sister Ria's Favorite Fajitas, with Black Beans and Rice (Rachael Ray) My Sister Ria's Favorite Fajitas, with Black Beans and Rice (Rachael Ray)
    mexican beer and
    21 More
    mexican beer, chopped chipotle in adobo sauce , found on international foods aisle, smoky chipotle prepared salsa may be substituted, lime, juiced, several sprigs fresh thyme, chopped , about 2 tbsp, palmful ) chili powder, a generous drizzle vegetable , corn, or olive oil, flank steak, flour tortillas, vegetable , corn or olive oil, red bell pepper, seeded and cut into strips, poblano pepper (if you market does not carry them, substitute 1 cubanelle long italian pepper), yellow-skinned spanish onion , cut into thin strips, salt and pepper, spanish style rice, any brand, prepared to directions on the package, turn around the pan ) vegetable, olive, or corn oil, garlic, chopped, jalapeno, seeded and finely chopped, white onion, black beans, drained and rinsed, ground cumin, salt and pepper, chopped cilantro and sliced scallions, for garnish, optional
    35 min, 22 ingredients
  • Sliced Chili Rubbed Flank Steak on Spicy Rice with Shrimp and Guacamole Stacks (Rachael Ray) Sliced Chili Rubbed Flank Steak on Spicy Rice with Shrimp and Guacamole Stacks (Rachael Ray)
    flank steak, grill seasoning, a palm full and a half and
    20 More
    flank steak, grill seasoning, a palm full and a half, dark mexican chili powder , a palm full, lime , zested, cooking spray or oil to coat grill or grill pan, butter, white rice, onion, chopped, red bell pepper, chopped, jalapeno pepper, seeded and chopped, garlic, chopped, chicken stock, tomato paste, hot sauce , eyeball it, shrimp, peeled and deveined, chopped cilantro leaves or flat-leaf parsley, salt, ripe beefsteak tomatoes, sliced, hass avocados, halved , scooped from skin and sliced, lemon, red onion, thinly sliced, crumbled queso asadero
    35 min, 22 ingredients
  • Grilled Flank Steak With Shrimp Rice Grilled Flank Steak With Shrimp Rice
    flank steaks (i use a lamb shoulder steak too!) and
    22 More
    flank steaks (i use a lamb shoulder steak too!), mccormick grill seasoning, chili powder (dark mexican ), garlic powder, lime , zest of, butter, white rice, onion, chopped, red bell pepper, chopped, jalapeno pepper, seeded and chopped, garlic cloves, chopped, chicken stock, tomato paste, hot sauce (as much as you like), shrimp (peeled and deveined ), cilantro leaves, finely chopped, salt (to taste), tomatoes, sliced (beefsteak preferred), hass avocadoes, halved , scooped from skin and sliced, lemon juice, red onion, thinly sliced, queso blanco, crumbled
    30 min, 23 ingredients
  • Spanish Rice and Beef Casserole Spanish Rice and Beef Casserole
    boneless beef top sirloin steak, 3/4 inch thick, olive oil and
    9 More
    boneless beef top sirloin steak, 3/4 inch thick, olive oil, chopped green bell pepper, chopped onion, fresh minced garlic, uncooked regular long grain rice, chili powder, salt and pepper, mexican-style tomatoes, undrained, water, frozen peas , defrosted
    50 min, 11 ingredients
  • High  Cliff Camp Chili High Cliff Camp Chili
    angus sirloin steaks, italian sausage (without casing ) and
    18 More
    angus sirloin steaks, italian sausage (without casing ), olive oil, rice vinegar, white onions, chopped, bell peppers, chopped, garlic cloves, chili powder, paprika, chili paste, tomato sauce, tomatoes, mexican oregano, beer, jalapenos (3 slits in side), molasses, honey, chili powder (to taste), sea salt (to taste), kidney beans, drained (assorted )
    3 hour 15 min, 20 ingredients
  • Tigua Indian Definitive Bowl of Red Tigua Indian Definitive Bowl of Red
    chopped onion, garlic cloves, minced, vegetable oil and
    15 More
    chopped onion, garlic cloves, minced, vegetable oil, beef round steak, cut into 1/2 inch cubes, salt, sugar, fresh ground black pepper, dried mexican oregano, ground cumin, chili powder, cayenne, tomato sauce, masa harina , dissolved in, water, cooked beans (optional), cooked rice (optional), bread (optional), sour cream (optional)
    41 min, 18 ingredients




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