672 mexican over lettuce Recipes

lean ground beef, cumin, chili powder, cooked brown rice, cooked white rice, chopped romaine lettuce, sliced green cabbage, chopped cilantro, salt, pepper, diced avocado, pico de gallo, low-fat sour cream, chopped scallions, cilantro, pickled jalapeno, crushed tortilla chips

ground turkey or beef, kidney beans, rinsed and drained, tomato sauce, chili seasoning, corn chips, hot cooked rice, onions, chopped, shredded monterey jack cheese, head iceberg lettuce, shredded, tomatoes, chopped, chopped ripe olives, hot pepper sauce , optional

avocados, fresh lime juice, salt, garlic powder, ground cumin, fat free cream cheese, softened, nonfat sour cream, salsa, ground cumin, fat-free vegetarian refried beans, garlic powder, shredded lettuce, shredded fat-free cheddar cheese, fresh tomato, diced, sliced black olives, non-fat tortilla chips (i prefer wow brand)

tortilla chips, finely crushed, unsalted butter, melted, oil , for browning meat, ground chuck, garlic cloves, chopped fine, refried beans, salt and pepper, to taste, cream cheese, softened, eggs, taco seasoning, tabasco sauce , few splashes to your taste, extra-sharp cheddar cheese, grated, green chilies, drained and chopped, sour cream, tomato, seeded and chopped, bell pepper, seeded and chopped, jalapeno, seeded and finely chopped, black olives or pimento stuffed olive, sliced, salsa, lettuce, chopped, grated cheese, cilantro, chopped

olive oil, onion, finely chopped, garlic, minced, ground turkey, chili powder, ground cumin, dried oregano, cayenne pepper, kidney beans, rinsed and drained, salsa, shredded iceberg lettuce, carrots , julienned, red bell peppers , cut into thin strips

freshly squeezed lime juice, olive oil, mayonnaise, sour cream, stemmed coarsely chopped fresh cilantro (about 1/2 bunch), green jalapeno chile, stemmed, seeded , and deribbed, garlic cloves, chopped, ground cumin, chili powder, grated parmesan cheese, olive oil, pumpkin seeds, shelled, salt, heads romaine lettuce , outer leaves removed, torn into bite-sized pieces, red onion, thinly sliced, avocado, pitted, peeled, and cubed, lightly crushed yellow corn tortilla chips, lightly crushed, fresh ground black pepper, queso fresco, crumbled

tubes refrigerated crescent dinner rolls, cream cheese, softened, sour cream, ground beef, taco seasoning, sliced black olives, drained, tomato, chopped, shredded cheddar cheese, shredded mozzarella cheese, shredded lettuce

head lettuce, shredded red cabbage, carrots, grated, tomato, diced (depending on size), avocados, peeled pitted and diced, fresh lemon juice, green onion, chopped, black beans, rinsed and drained, tortilla chips, crushed, shredded cheddar cheese, ranch salad dressing, taco seasoning (optional)

chicken broth, green chili salsa or 1/2 cup salsa, plus more for serving, flour, onion, chopped, chicken breasts, halves, boneless, skinless, low-fat sour cream, sharp cheddar cheese or 4 oz monterey jack cheese, shredded, red beans, heated, iceberg lettuce, shredded, corn tortillas, warmed for serving

cream of chicken soup, cheddar cheese soup, cream of mushroom soup, rotel, chopped cooked chicken, shredded cheddar cheese, flour tortillas, olives (optional), jalapenos, sliced (optional), sour cream, for garnish, shredded iceberg lettuce, for garnish

chopped cooked chicken breasts, cream of chicken soup, chopped green chilies, corn tortillas , cut into bite sized pieces, shredded cheddar cheese, lettuce, sour cream, hot sauce

chicken broth, green or red salsa, plus more for serving, flour, onion, chopped, boneless skinless chicken breast halves, reduced-fat sour cream, sharp cheddar or monterey jack cheese, shredded, red beans, heated, shredded iceberg lettuce, soft, fresh corn tortillas, warmed for serving

olive oil, beef sausages (slightly more than 19 oz), onion, finely chopped, garlic cloves, finely chopped, taco seasoning (between 11/2 and 2 oz), water, four-bean mix, drained (131/2oz), corn kernels, drained (just under 10oz), jumbo tortillas, iceberg lettuce leaves, shredded or 2 cups baby spinach leaves, tomatoes, chopped, tasty cheese, grated, limes , halved then quartered, to serve

crusty sandwich rolls , bolillos, or taleras (about 3 by 6 1/2 in.), refried beans, red onion slices, separated into rings, firm-ripe tomato (1/2 lb.), rinsed, cored, and thinly sliced, drained sliced pickled jalapeno chilies (jalapenos en escabeche), shredded cabbage or iceberg lettuce, salt and pepper, firm-ripe avocado (1/2 lb.), salsa

vegetable oil, red wine vinegar, sugar, chili powder, dried oregano, garlic powder, salt, pepper, boneless skinless chicken breasts , cut into thin strips, flour tortillas (10 inches), warmed, shredded lettuce, shredded cheddar or monterey jack cheese, tomato, diced, sour cream, taco sauce

tuna in water (drained ), chopped tomato, mayonnaise, chopped lettuce, chopped fresh jalapenos, diced onion

cream cheese, softened, sour cream, hot sauce, soy sauce, lemon juice, salsa, green onion, finely chopped, black olives, sliced, head iceberg lettuce, shredded, cheddar cheese, grated, tomatoes, seeded and finely chopped

sliced sandwich steaks (especially good with very thin sliced ribeye, but i usually use what publix supermarket calls roula), breadcrumbs (for dredging steaks), eggs, vegetable oil (for frying ), good quality sub hot dog buns or 2 loaves french bread, sour cream (approx 3/4 cup), refried beans, chorizo sausage (fround or with skins removed), queso fresco (or feta cheese), shredded lettuce, sliced tomato, avocados (peeled and sliced thinly), onion, thinly sliced into rings